https:\/\/www.hayalimdekiyemekler.com\/cay-saati-tarifleri\/kolay-sobiyet-tatlisi-hazir-yufka-ile\/<\/p>\n
Kolay \u015e\u00f6biyet Tatl\u0131s\u0131 i\u00e7in Malzemeler<\/p>\n
Bir paket baklaval\u0131k yufka ( 500 gr kulland\u0131\u011f\u0131m pakette 23 adet vard\u0131)
\nara katlar i\u00e7in <\/p>\n
100 gr eritilmi\u015f tereya\u011f\u0131 1 \u00e7ay barda\u011f\u0131 s\u0131v\u0131ya\u011f
\n\u0130ste\u011fe g\u00f6re 200 gr kaymak veya mascarpone
\n200 gr ceviz veya antep f\u0131st\u0131\u011f\u0131
\n \u00fcst\u00fcne d\u00f6kmek i\u00e7in<\/p>\n
\u0130htiyaca g\u00f6re Yar\u0131m \u00e7ay barda\u011f\u0131 kadar s\u0131v\u0131 ya\u011f
\n\u015ferbeti i\u00e7in<\/p>\n
4 su barda\u011f\u0131 toz \u015feker
\n4 su barda\u011f\u0131 su<\/p>\n
1 \u00e7ay ka\u015f\u0131\u011f\u0131 limonun suyu
\nKolay \u015e\u00f6biyet Tatl\u0131s\u0131 Nas\u0131l Yap\u0131l\u0131r <\/p>\n
ilk \u00f6nce sekeri ve suyu ve limonu tencereye al\u0131p \u00f6nce y\u00fcksek ate\u015fte kaynamaya ba\u015flay\u0131nca k\u0131s\u0131k ate\u015fte 35-40 dakika kaynat\u0131p \u015ferbetinizi ocaktan al\u0131p so\u011fumaya b\u0131rak\u0131yoruz
\n2 adet yufkay\u0131 \u00fcst \u00fcste koyun \u00fczerine tereya\u011f\u0131 ve s\u0131v\u0131 ya\u011f kar\u0131\u015f\u0131m\u0131n\u0131 f\u0131r\u00e7a yard\u0131m\u0131 ile s\u00fcr\u00fcn 12 kat olana kadar 2 yufka aral\u0131kla ya\u011flay\u0131n ( Kulland\u0131\u011f\u0131m haz\u0131r yufkalar 24 adetti )
\n12 kat yufka olunca k\u00fc\u00e7\u00fck karelere kesin.Karelerin ortas\u0131na bir \u00e7ay ka\u015f\u0131\u011f\u0131 kadar kaymak ve ceviz yerle\u015ftirin,\u00fc\u00e7gen olacak \u015fekilde katlay\u0131n ve u\u00e7 k\u0131sm\u0131 di\u011fer \u015f\u00f6biyet tatl\u0131s\u0131n\u0131n hafif \u00fcst\u00fcne gelecek \u015fekilde yerle\u015ftirin
\nKalan ya\u011f\u0131 her taraf\u0131na e\u015fit gelecek \u015fekilde \u00fczerine d\u00f6k\u00fcn veya f\u0131r\u00e7ayla s\u00fcr\u00fcn ihtiyaca g\u00f6re yar\u0131m \u00e7ay barda\u011f\u0131ndan biraz daha az s\u0131v\u0131ya\u011f \u00fcst\u00fcne gezdirin.
\n\u00d6nceden \u0131s\u0131t\u0131lm\u0131\u015f 190-200 derece f\u0131r\u0131nda alat \u00fcst ayarda g\u00fczelce k\u0131zarana kadar pi\u015firin
\nF\u0131r\u0131ndan \u00e7\u0131kard\u0131ktan sonra ilk s\u0131cakl\u0131\u011f\u0131 \u00e7\u0131k\u0131nca \u0131l\u0131k \u015ferbetini d\u00f6k\u00fcn \u015ferbetini \u00e7ekip iyice so\u011fuduktan sonra servis yapabilisiniz
\nAfiyet olsun.
\nSayfalar\u0131m\u0131 takibe alabilirsiniz \ud83d\ude42<\/p>\n
Resimli Detayl\u0131 P\u00fcf Noktalar\u0131yla Yemek Tarifleri <\/p>\n