\u0130ftara \u00f6zel ana yemeginden, \u00e7orbas\u0131n\u0131, pilav\u0131n\u0131 tatl\u0131s\u0131na kadar sizler i\u00e7in \u00e7ok g\u00fczel bir men\u00fc haz\u0131rlad\u0131m.
\n #iftarmen\u00fcs\u00fc #hayalimdekiyemekler #ramazanyemekleri
\nTulumba Tatl\u0131s\u0131n\u0131n Tarifini Ustas\u0131ndan sizler i\u00e7in uzun u\u011fra\u015flar sonucunda alm\u0131\u015ft\u0131m \u015fimdiye kadar yedi\u011fim en lezzetli ve \u00c7\u0131t\u0131r Tulumba Tatl\u0131s\u0131d\u0131r.Art\u0131k D\u0131\u015farda sat\u0131lan Tulumba Tatl\u0131s\u0131n\u0131 evde yapabilirsiniz. \ud83d\ude42
\nS\u0131kma torbas\u0131 ve ba\u015fl\u0131klara bu linkten bakabilirsiniz.<\/p>\n
https:\/\/ty.gl\/3ak1adij<\/p>\n
Not: Videoda yar\u0131m \u00e7ay ka\u015f\u0131\u011f\u0131 Limon tuzu kulland\u0131\u011f\u0131m halde montajda eklemeyi unutmu\u015fum ama yaz\u0131l\u0131 tarifte var \ud83d\ude42 e\u011fer yar\u0131m \u00e7ay ka\u015f\u0131\u011f\u0131 limon tuzu kullan\u0131rsan\u0131z daha \u00e7\u0131t\u0131r olur \ud83d\ude42 <\/p>\n
Tulumban\u0131n \u015ferbetinin baklava \u015ferbetinden daha kat\u0131 olmas\u0131 gerekiyor ama kat\u0131 yap\u0131y\u0131m derken sert bir \u015ferbet yapmay\u0131n bu defa \u015ferbetini hi\u00e7 \u00e7ekmez
\nTulumba tatl\u0131s\u0131 i\u00e7in malzemeler<\/p>\n
3,5 su barda\u011f\u0131 su
\nyar\u0131m \u00e7ay ka\u015f\u0131\u011f\u0131 tuz
\n1 yemek ka\u015f\u0131\u011f\u0131 toz \u015feker
\nYar\u0131m \u00e7ay \u00e7ay ka\u015f\u0131\u011f\u0131 limon tuzu
\n4,5 su barda\u011f\u0131 un ( 500gr )
\n50 gr margarin ( 1 veya 2 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131ya\u011f )
\n6 adet yumurta
\nve k\u0131zartmak i\u00e7in s\u0131v\u0131ya\u011f<\/p>\n
\u015eerbeti i\u00e7in<\/p>\n
6 su barda\u011f\u0131 toz \u015feker
\n3 su barda\u011f\u0131 su
\n\u00c7eyrek limon
\nTulumba Nas\u0131l yap\u0131l\u0131r <\/p>\n
\u015eerbet i\u00e7in su,\u015feker ve limonu tenecereye al\u0131n ocakta \u015fekeri eriyene kadar arada kar\u0131\u015ft\u0131r\u0131n y\u00fcksek ate\u015fte kaynamaya ba\u015flad\u0131ktan sonra 15 veya 20 dakika kadar kaynat\u0131n ve ocaktan al\u0131n \u015ferbetinizin k\u0131vam\u0131 baklava \u015ferbetinden daha kat\u0131 olmas\u0131 gerekiyor ve \u015ferbeti so\u011fumaya b\u0131rak\u0131n
\n\u015ferbet<\/p>\n
Tulumban\u0131n hamuru i\u00e7in su,tereya\u011f\u0131,tuz,\u015feker,limon tuzu, b\u00fcy\u00fck bir tencereye koyup oca\u011fa al\u0131n kaynamaya ba\u015flad\u0131ktan sonra bir ka\u00e7 dakika daha kaynat\u0131p \u00fczerine unu ilave edin ka\u015f\u0131kla 10 dakika kadar yo\u011furun ocaktan al\u0131n.
\n\u0130lk s\u0131cakl\u0131\u011f\u0131 \u00e7\u0131kan hamuru daha h\u0131zl\u0131 so\u011fumas\u0131 i\u00e7in elinizle yo\u011furunso\u011fuk olan hamura yumurtalar\u0131 tek tek ilave edip yo\u011furun bir yumurtay\u0131 hamura yedirdi\u011finizde di\u011fer yumurtalar\u0131da ayn\u0131 \u015fekilde tek tek ilave edin olabildi\u011fince g\u00fczel ve p\u00fcr\u00fczs\u00fcz bir hamur olana kadar yo\u011furun hamurunuz kek hamurundan daha sert ele yap\u0131\u015fan c\u0131v\u0131k bir hamur olmas\u0131 gerekiyor
\nTulumba tatl\u0131s\u0131 tarifi<\/p>\n
yo\u011furma i\u015flemi biten hamuru s\u0131kma torbas\u0131na doldurun b\u00fcy\u00fck y\u0131ld\u0131z u\u00e7lu ba\u015fl\u0131k ile so\u011fuk ya\u011fa istedi\u011finiz boyutta tulumba s\u0131k\u0131n her defas\u0131nda hamuru makasla kesin ve s\u0131kma i\u015flemi bitince oca\u011f\u0131n alt\u0131n\u0131 a\u00e7\u0131n tulumbalar\u0131 k\u0131zart\u0131n
\nk\u0131zaran tulumbalar\u0131 kevgir ile ya\u011fdan \u00e7\u0131kar\u0131p so\u011fuk olan \u015ferbete at\u0131n g\u00fczelce kar\u0131\u015ft\u0131r\u0131n s\u00fczerek servis yap\u0131n
\nAfiyet olsun<\/p>\n
Sebze \u00c7orbas\u0131 Tarifi<\/p>\n
Kremal\u0131 Sebze \u00c7orbas\u0131 i\u00e7in Malzemeler <\/p>\n
1 adet patates
\n1 adet havu\u00e7
\n1 adet kabak
\n1 adet p\u0131rasa
\n1 adet ye\u015fil kabak
\nBir adet k\u0131rm\u0131z\u0131 biber veya ye\u015filbiber de kullanabilirsiniz
\n\u0130ki yemek ka\u015f\u0131\u011f\u0131 un
\n7,5 su barda\u011f\u0131 su(\u0130htiyaca g\u00f6re su ilave edebilirsiniz)
\n1 su barda\u011f\u0131 krema veya s\u00fct
\nBiraz tuz
\nKremal\u0131 Sebze \u00e7orbas\u0131 Nas\u0131l yap\u0131l\u0131r<\/p>\n
Sebzelerin hepsini bol suda y\u0131kay\u0131n k\u00fc\u00e7\u00fck k\u00fc\u00e7\u00fck do\u011fray\u0131n
\n\u00d6nce havucu s\u0131v\u0131ya\u011ffa hafif k\u0131zarana kadar soteleyin.
\nKalan b\u00fct\u00fcn sebzeleri ilave edin 2-3 dakika kar\u0131\u015ft\u0131r\u0131n unu ilave edin iki 3 dakika daha kavurun, \u00dczerini suyu ilave edin Sebzeler ha\u015flan\u0131nca kadar pi\u015firin, kremas\u0131n\u0131 ilave edin kar\u0131\u015ft\u0131r\u0131n en son tuzunu ilave edip k\u0131s\u0131k ate\u015fte birka\u00e7 dakika daha kaynat\u0131n.
\nKremal\u0131 Sebze \u00e7orbas\u0131na limonla beraber ilk s\u0131cakl\u0131\u011f\u0131 \u00e7\u0131k\u0131nca servis yap\u0131n
\nAfiyet Olsun<\/p>\n
Kulland\u0131\u011f\u0131m Su barda\u011f\u0131 \u00f6l\u00e7\u00fcs\u00fc 200 ml<\/p>\n
6 Ki\u015filik<\/p>\n
K\u00f6fteli kabak kay\u0131k tarifi i\u00e7in Malzemeler<\/p>\n
3 adet orta boy ye\u015fil kabak
\n ha\u015flamak i\u00e7in su ve tuz
\nKay\u0131k K\u00f6ftesi i\u00e7in<\/p>\n
1 adet tavuk g\u00f6\u011fs\u00fc
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz
\nYar\u0131m \u00e7ay ka\u015f\u0131\u011f\u0131 pulbiber
\nYar\u0131m \u00e7ay ka\u015f\u0131\u011f\u0131 karabiber
\nVe k\u0131zartmak i\u00e7in s\u0131v\u0131ya\u011f
\n\u0130\u00e7 harc\u0131 i\u00e7in<\/p>\n
1 adet kuru so\u011fan
\n1 adet ye\u015fil biber
\nBiraz s\u0131v\u0131ya\u011f
\nBiraz pul biber
\nBiraz karabiber
\nVe tuz
\nBe\u015famel sosu i\u00e7in
\n2 su barda\u011f\u0131 s\u00fct
\n2 \u00e7orba ka\u015f\u0131\u011f\u0131 un
\nYar\u0131m cay bardagi s\u0131v\u0131ya\u011f
\nVe bir fiske tuz<\/p>\n
\u00dczeri i\u00e7in <\/p>\n
Ka\u015far peyniri
\nTavuklu Kabak Kay\u0131k Nas\u0131l yap\u0131l\u0131r <\/p>\n
Kabaklar\u0131 alacal\u0131 soyun ortadan ikiye uzunlamas\u0131na kesin ve kabaklar\u0131n i\u00e7 k\u0131sm\u0131n\u0131 g\u00fczelce oyun
\nb\u00fcy\u00fck bir tencereye suyu al\u0131p kaynat\u0131n i\u00e7ine tuz at\u0131n ve kabakalar\u0131 \u00e7ok fazla pi\u015firmeden ha\u015flay\u0131n suyunu s\u00fcz\u00fcn ve borcama al\u0131n.
\nTavaya s\u0131v\u0131ya\u011f\u0131 al\u0131n \u00fczerine k\u00fc\u00e7\u00fck k\u00fc\u00e7\u00fck kesilmi\u015f tavuk g\u00f6\u011fs\u00fcn\u00fc al\u0131n,tavuk suyunu \u00e7ekip k\u0131zarmaya ba\u015flay\u0131nca kuru so\u011fan\u0131 ve biberi k\u00fcp k\u00fcp kesip ilave edin g\u00fczelce soteleyin so\u011fanlar\u0131n rengi iyice sarar\u0131nca ocaktan al\u0131n.
\nBe\u015famel sos i\u00e7in tencereye s\u0131v\u0131ya\u011f\u0131 ve unu ilave edin unu hafif kavurun ama rengi degi\u015fmesin,unu kavurduktan sonra s\u00fct\u00fc ilave edin iyice \u00e7\u0131rp\u0131n ba\u015famel sos kaynamaya baslay\u0131nca bir iki dakika daha k\u0131s\u0131k ate\u015fte kaynat\u0131p ocaktan al\u0131n,tavuklu i\u00e7 malzemesi ile kar\u0131\u015ft\u0131r\u0131n.kabaklar\u0131 doldurun \u00fczerine ka\u015far peynirini serpi\u015ftirin, \u00f6nceden \u0131s\u0131t\u0131lm\u0131\u015f 200 derece f\u0131r\u0131nda pi\u015firin
\nVe servis yap\u0131n.
\nAfiyet olsun.<\/p>\n
Instagram : http:\/\/instagram.com\/hayalimdekiyemekler\/<\/p>\n
Facebook : https:\/\/www.facebook.com\/pages\/Hayalimdekiyemekler\/284836254958186?hc_location=timeline<\/p>\n
Pinterest: http:\/\/tr.pinterest.com\/0s0gfu6kgyq6qbj\/<\/p>\n
Youtube Kanal\u0131ma Abone olun \ud83d\ude42 https:\/\/www.youtube.com\/channel\/UCpwA5ZcoyBCOJDHJEzQP_Cg
<\/p>\n","protected":false},"excerpt":{"rendered":"
\u0130ftara \u00f6zel ana yemeginden, \u00e7orbas\u0131n\u0131, pilav\u0131n\u0131 tatl\u0131s\u0131na kadar sizler i\u00e7in \u00e7ok g\u00fczel bir men\u00fc haz\u0131rlad\u0131m. #iftarmen\u00fcs\u00fc #hayalimdekiyemekler #ramazanyemekleri Tulumba Tatl\u0131s\u0131n\u0131n Tarifini Ustas\u0131ndan sizler i\u00e7in uzun u\u011fra\u015flar sonucunda alm\u0131\u015ft\u0131m \u015fimdiye kadar yedi\u011fim en lezzetli ve \u00c7\u0131t\u0131r Tulumba Tatl\u0131s\u0131d\u0131r.Art\u0131k D\u0131\u015farda sat\u0131lan Tulumba Tatl\u0131s\u0131n\u0131 evde yapabilirsiniz. \ud83d\ude42 S\u0131kma torbas\u0131 ve ba\u015fl\u0131klara bu linkten bakabilirsiniz. https:\/\/ty.gl\/3ak1adij Not: Videoda yar\u0131m […]<\/p>\n","protected":false},"author":1,"featured_media":11701,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"video","meta":{"content-type":"","wds_primary_category":0,"footnotes":""},"categories":[8594,5],"tags":[],"class_list":["post-11700","post","type-post","status-publish","format-video","has-post-thumbnail","category-tarifler","category-uncategorized","post_format-post-format-video"],"_links":{"self":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/11700","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11700"}],"version-history":[{"count":1,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/11700\/revisions"}],"predecessor-version":[{"id":29584,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/11700\/revisions\/29584"}],"wp:attachment":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11700"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11700"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11700"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}