YOutube<\/a> kanal\u0131m\u0131zda bir kac defada yutmaya \u00e7al\u0131\u015ft\u0131m ama yok olmad\u0131 yutamad\u0131m :)) Neyse Tarifimiz g\u00fczel olduya yutmasamda olur \ud83d\ude42 \u00c7orbas\u0131 olsun hamurunun k\u0131vam\u0131 olsun On numara Be\u015f Y\u0131ld\u0131z oldu diyebilirim \ud83d\ude42<\/p>\n <\/p>\n
Araba\u015f\u0131 \u00c7orbas\u0131 ve Hamurunun Yap\u0131m\u0131<\/strong><\/p>\nHamuru i\u00e7in gerekli Malzemeler : (\u00a0<\/strong>1 Tepsilik Hamur 55 cm tepsinin geni\u015fli\u011fi )<\/p>\n\n- 6 su barda\u011f\u0131 su ( bardak \u00f6l\u00e7\u00fcm 200 ml )<\/li>\n
- 4 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz<\/li>\n
- 2 su barda\u011f\u0131 Un<\/li>\n
- 1 \u00e7ay barda\u011f\u0131 Un<\/li>\n
- 4 su barda\u011f\u0131 su<\/li>\n<\/ul>\n
\u00c7orbas\u0131 i\u00e7in gerekenler :<\/strong><\/p>\n\n- 1 tane T\u00fcm Tavuk<\/li>\n
- 4 yemek ka\u015f\u0131\u011f\u0131 Tereya\u011f\u0131<\/li>\n
- 3-4 yemek ka\u015f\u0131\u011f\u0131 Sal\u00e7a<\/li>\n
- 19 su barda\u011f\u0131 Tavuk Suyu<\/li>\n
- 6 yemek ka\u015f\u0131\u011f\u0131 kavrulmu\u015f Un<\/li>\n<\/ul>\n
Baharatlar :<\/strong><\/p>\n\n- 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n
- 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 karabiber<\/li>\n
- 2 tatl\u0131 ka\u015f\u0131\u011f\u0131 pulbiber<\/li>\n<\/ul>\n
Not:<\/strong> Baz\u0131lar\u0131 k\u0131vam\u0131n\u0131 daha c\u0131v\u0131k seviyo baz\u0131s\u0131 daha k\u0131vaml\u0131. Benimki tam karar oluyor. damak tad\u0131n\u0131za g\u00f6re Su miktar\u0131n\u0131 fazlala\u015ft\u0131r\u0131p eksiltebilirsiniz.<\/p>\n <\/p>\n
Yap\u0131l\u0131\u015f\u0131 :<\/strong><\/p>\n\n- Arabas\u0131 \u00c7orbam\u0131z\u0131n hamuru i\u00e7in Tenceremizin i\u00e7ine 6 su barda\u011f\u0131i Suyumuzu d\u00f6kelim.<\/li>\n
- Sonra i\u00e7ine 4 \u00e7ay ka\u015f\u0131\u011f\u0131 Tuz ekleyelim tuzlu suyumuzu kaynat\u0131yoruz.<\/li>\n
- Geni\u015f\u00e7e bir kabin i\u00e7ine 2 su barda\u011f\u0131 ve bir \u00e7ay barda\u011f\u0131 unumuzu d\u00f6kelim ve i\u00e7ine 4 su barda\u011f\u0131 suyumuzu d\u00f6k\u00fcp \u00e7\u0131rpal\u0131m.<\/li>\n
- Unlu Suyumuzu oca\u011f\u0131n \u00fczerinde kaynayan suyumuzun i\u00e7ine s\u00fczge\u00e7ten ge\u00e7irerek d\u00f6kelim ve \u00e7\u0131rparak muhallebi pi\u015firir gibi pi\u015firelim.<\/li>\n
- Kaynay\u0131nca k\u0131s\u0131k ayarda 10 dakika kadar daha pi\u015firelimki hamuru iyice pi\u015fmi\u015f olsun Arkada\u015flar.<\/li>\n
- Sonra hamuru d\u00f6kece\u011fimiz tepsimizi suyla \u0131slatal\u0131m.<\/li>\n
- Pi\u015fen hamurumuzu \u0131slanm\u0131\u015f Tepsimize d\u00f6kelim ve sallayarak tepsinin i\u00e7inde d\u00fczg\u00fcnce yay\u0131lmas\u0131n\u0131 sa\u011flayal\u0131m.<\/li>\n
- Tepsimizdeki Hamurumuzun so\u011fumas\u0131 i\u00e7in kenara alal\u0131m.<\/li>\n
- \u015eimdi \u00c7orbas\u0131na geldi s\u0131ra.<\/li>\n
- D\u00fcd\u00fckl\u00fcn\u00fcn i\u00e7ine t\u00fcm Tavu\u011fu al\u0131p \u00fczerine bolca su doldural\u0131m ve i\u00e7ine tuz at\u0131p d\u00fcd\u00fckl\u00fcn\u00fcn kapa\u011f\u0131n\u0131 kapat\u0131p tavu\u011fu pi\u015firelim.<\/li>\n
- Tavam\u0131z\u0131n i\u00e7ine 5-6 Yemek ka\u015f\u0131\u011f\u0131 kadar unumuzu alal\u0131m ve unu \u00f6ylece kar\u0131\u015ft\u0131rarak kavural\u0131m.<\/li>\n
- Bu kavrulmu\u015f Un \u00c7orbaya ayr\u0131 bir Lezzet kat\u0131yor Arkada\u015flar.<\/li>\n
- Kavrulmu\u015f unu yine eleyelimki topaklanma olmas\u0131n.<\/li>\n
- Pi\u015fen Tavu\u011fun etlerini iyice tiftikleyelim.<\/li>\n
- \u015eimdi \u00c7orbam\u0131z\u0131n Yap\u0131l\u0131\u015f\u0131na ge\u00e7elim.<\/li>\n
- Tenceremizin i\u00e7ine tereya\u011f\u0131m\u0131z\u0131 al\u0131p eritelim.<\/li>\n
- Sonra i\u00e7ine sal\u00e7am\u0131z\u0131 koyup kavural\u0131m.<\/li>\n
- Tavu\u011fu ha\u015flad\u0131\u011f\u0131m\u0131z suyun bir k\u0131sm\u0131n\u0131 Sal\u00e7am\u0131z\u0131n i\u00e7ine d\u00f6kelim ve kar\u0131\u015ft\u0131ral\u0131m.<\/li>\n
- Tavuk suyunun yar\u0131s\u0131n\u0131 kavurdu\u011fumuz Unun i\u00e7ine d\u00f6kelim ve iyice \u00e7\u0131rpal\u0131m.<\/li>\n
- Unlu kari\u015fimi tekrardan sal\u00e7al\u0131 \u00e7orbam\u0131z\u0131n i\u00e7ine d\u00f6k\u00fcp kar\u0131\u015ft\u0131ral\u0131m.<\/li>\n
- Son olarakta tiftikledi\u011fimiz Tavu\u011fumuzu ve baharatlar\u0131m\u0131z\u0131 ilave edip kaynamaya b\u0131rakl\u0131m \u00c7orbam\u0131z\u0131.<\/li>\n
- Tepsiye d\u00f6kt\u00fc\u011f\u00fcm\u00fcz hamurumuzu dilimlemeye geldi s\u0131ra.<\/li>\n
- B\u0131\u00e7a\u011f\u0131 suya bat\u0131rarak dilimlerseniz,b\u0131\u00e7ak hamura yap\u0131\u015fmam\u0131\u015f olur.<\/li>\n
- Baklava dilimleri gibi kestikten sonra orta k\u0131sm\u0131ndaki dilimleri \u00e7\u0131karal\u0131m.<\/li>\n
- \u00c7orbam\u0131z\u0131 kasemize d\u00f6k\u00fcp tepsimizin ortas\u0131na yerle\u015ftirelim ve bir hamurdan bir \u00e7orbadan derken Afiyetle t\u00fcketelim.<\/li>\n
- Yutabilenlere helal olsun bu arada :)))<\/li>\n<\/ul>\n
Afiyet Olsun<\/strong><\/p>\n