{"id":2829,"date":"2013-03-15T16:31:25","date_gmt":"2013-03-15T14:31:25","guid":{"rendered":"https:\/\/yemek.polatdesign.eu\/?p=2829"},"modified":"2024-04-21T15:46:04","modified_gmt":"2024-04-21T12:46:04","slug":"esrarengiz-pasta-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=2829","title":{"rendered":"Esrarengiz Pasta Tarifi"},"content":{"rendered":"

Esrarengiz Pasta Tarifi<\/em><\/h1>\n

Bu Pastam\u0131z\u0131n tad\u0131 \u00e7ok ama \u00e7ok g\u00fczeldi.Evet biraz kar\u0131\u015f\u0131k gelebilir size,veya zorda gelebilir.Ama inan\u0131n bana tad\u0131 muhte\u015fem oldu.Asl\u0131nda zor de\u011fil ama kar\u0131\u015f\u0131k gibi g\u00f6r\u00fcn\u00fcyor.Adida Tarifide bana aittir.<\/p>\n

Alt Taban Malzemesi :<\/h1>\n
    \n
  • 400 gr un<\/li>\n
  • 200 gr tereya\u011f\u0131<\/li>\n
  • 100 gr toz\u015feker<\/li>\n
  • 1 paket kabartma tozu<\/li>\n
  • 2 adet yumurta<\/li>\n<\/ul>\n

    \u0130kinci Kat\u0131n\u0131n Malzemesi :<\/strong><\/p>\n

      \n
    • 250 ml elma suyu<\/li>\n
    • 125 ml portakal suyu<\/li>\n
    • 1 paket vanilyal\u0131 puding ( Toz hali )<\/li>\n
    • 2 adet Armut<\/li>\n<\/ul>\n

      \u00dc\u00e7\u00fcnc\u00fc Kat\u0131n\u0131n Malzemesi :<\/strong><\/p>\n

        \n
      • 250 gr Quark ( S\u00fczme yo\u011furt )<\/li>\n
      • 100 gr Creme Fresch ( kaymak )<\/li>\n
      • 90 gr Toz\u015feker<\/li>\n
      • 1.5 yemek ka\u015f\u0131\u011f\u0131 un<\/li>\n
      • 2 tane yumurta<\/li>\n
      • 1 Vanilya<\/li>\n
      • 100 gr schlagsahne ( krema )<\/li>\n
      • 1 Yemek ka\u015f\u0131\u011f\u0131 limon suyu<\/li>\n<\/ul>\n

        Son Kat\u0131n\u0131n Malzemesi :<\/strong><\/p>\n

          \n
        • 1 kutu konserve \u015feftali<\/li>\n
        • 1 paket vanilyal\u0131 pudding tozu<\/li>\n
        • 1 \u00e7ay barda\u011f\u0131 toz \u015feker<\/li>\n<\/ul>\n

          Yap\u0131l\u0131\u015f\u0131 :<\/h1>\n

          Evetttt Malzemeleri s\u0131ras\u0131 ile yazd\u0131k ve yine s\u0131ras\u0131 ile uygulayaca\u011f\u0131z.\u0130lk \u00f6nce alt taban i\u00e7in gereken malzemeleri bir kaba al\u0131p iyice yo\u011fural\u0131m.Yo\u011furdu\u011fumuz hamurumuzu ya\u011flanm\u0131\u015f kal\u0131b\u0131m\u0131za g\u00fczelce yerle\u015ftirelim resimdeki gibi.<\/p>\n

          Sonra ikinci taban i\u00e7in gerekli malzemeleri yapal\u0131m.<\/p>\n

          \u0130lk \u00f6nce Armutlar\u0131 soyal\u0131m ve k\u00fcp k\u00fcp do\u011frayal\u0131m.Sonra geriye kalan malzemeleri tencereye al\u0131p kaynayana kadar iyice pi\u015firelim.Pi\u015fen malzemenin i\u00e7ine do\u011frad\u0131\u011f\u0131m\u0131z Armutlar\u0131 katip kas\u0131kla iyice kar\u0131\u015ft\u0131ral\u0131m ve oca\u011f\u0131n \u00fczerinden alal\u0131m.Bu kar\u0131\u015f\u0131m\u0131da Kal\u0131b\u0131m\u0131za g\u00fczelce d\u00f6k\u00fcp her taraf\u0131na da\u011f\u0131tal\u0131m malzemeyi.<\/p>\n

          \u00dc\u00e7\u00fcnc\u00fc kat i\u00e7in yine gerekli olan malzemelerin hepsini bir kaba al\u0131p mikserle iyice \u00e7\u0131rpal\u0131m ve bu kar\u0131\u015f\u0131m\u0131da kal\u0131b\u0131m\u0131za g\u00fczelce yava\u015f yava\u015f her taraf\u0131na d\u00f6k\u00fcp dikkatlice da\u011f\u0131ltal\u0131m.Bu \u00fc\u00e7l\u00fc kar\u0131\u015f\u0131m\u0131 175 dereceli f\u0131r\u0131nda yakla\u015f\u0131k birbu\u00e7uk saat kadar pi\u015firelim.Pastam\u0131z F\u0131r\u0131nda pi\u015ferken bizde \u00fczerine d\u00f6kece\u011fimiz sosu haz\u0131rlayal\u0131m.<\/p>\n

          Konserve \u015feftalileri bir kaba al\u0131p rondodan p\u00fcre olana kadar ge\u00e7irelim.Sonra \u015feftali p\u00fcresini bir tencereye al\u0131p bir paket vanilyal\u0131 pudding tozu katip pi\u015firelim.<\/p>\n

          F\u0131r\u0131nda pi\u015fen kekimizi \u00e7\u0131kart\u0131p \u00fczerine \u015feftalili sosumuzu d\u00f6k\u00fcp so\u011fumas\u0131 i\u00e7in balkona koyal\u0131m.Malum havalar \u00e7ok so\u011fuk oldu\u011fu i\u00e7in bir saatte pastam\u0131z buz gibi oluyor :))<\/p>\n

          Belki \u00e7ok kar\u0131\u015f\u0131k veya zor gibi gelebilir ama s\u0131ras\u0131 ile uygulay\u0131nca \u00e7ok zevkle yap\u0131lan bir pasta.Ve Muhte\u015fem tad\u0131 olan bir pasta.Bu pastay\u0131 nas\u0131l buldum derseniz.Bir ka\u00e7 tarifimi birle\u015ftirerek yapt\u0131m Arkada\u015flar.Kafadan buldu\u011fum Tariflerim daha \u00e7ok lezzetli oluyor,vede \u00e7ok be\u011feniliyor Vallahi :)))<\/p>\n

          Afiyet bal \u015feker olsun \u0130n\u015fallah<\/p>\n

          Esrarengiz Pasta Tarifi Resimleri<\/em><\/h1>\n

          \"1\"<\/p>\n

          \"2\"<\/p>\n

          \"3\"<\/p>\n

          \"4\"<\/p>\n

          \"5\"<\/p>\n

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          \"8\"<\/p>\n

          \"9\"<\/p>\n

          \"DSC_0313\"<\/p>\n

          \"DSC_0319\"<\/p>\n

          \"DSC_0320\"<\/p>\n","protected":false},"excerpt":{"rendered":"

          Esrarengiz Pasta Tarifi Bu Pastam\u0131z\u0131n tad\u0131 \u00e7ok ama \u00e7ok g\u00fczeldi.Evet biraz kar\u0131\u015f\u0131k gelebilir size,veya zorda gelebilir.Ama inan\u0131n bana tad\u0131 muhte\u015fem oldu.Asl\u0131nda zor de\u011fil ama kar\u0131\u015f\u0131k gibi g\u00f6r\u00fcn\u00fcyor.Adida Tarifide bana aittir. Alt Taban Malzemesi : 400 gr un 200 gr tereya\u011f\u0131 100 gr toz\u015feker 1 paket kabartma tozu 2 adet yumurta \u0130kinci Kat\u0131n\u0131n Malzemesi : 250 […]<\/p>\n","protected":false},"author":1,"featured_media":17653,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","wds_primary_category":0,"footnotes":""},"categories":[51],"tags":[2046,7397,8280,8286],"class_list":["post-2829","post","type-post","status-publish","format-standard","has-post-thumbnail","category-kek-ve-pasta-tarifleri","tag-esrarengiz-pasta-tarifi","tag-tarifler","tag-yemek-tarifleri","tag-yemekler"],"_links":{"self":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/2829","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2829"}],"version-history":[{"count":1,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/2829\/revisions"}],"predecessor-version":[{"id":30926,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/2829\/revisions\/30926"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/media\/17653"}],"wp:attachment":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2829"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2829"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2829"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}