{"id":31184,"date":"2024-04-21T20:40:09","date_gmt":"2024-04-21T17:40:09","guid":{"rendered":"http:\/\/yemek24.com.tr\/karides-ve-tarhana-crumble-tarifi\/"},"modified":"2024-04-21T20:40:09","modified_gmt":"2024-04-21T17:40:09","slug":"karides-ve-tarhana-crumble-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=31184","title":{"rendered":"Karides ve tarhana crumble tarifi"},"content":{"rendered":"
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Yap\u0131m\u0131 i\u00e7in malzemeler<\/h2>\n
\n
\n
    \n
  • 6 adet b\u0131ld\u0131rc\u0131n yumurtas\u0131<\/li>\n
  • 100 gram edamame fasulyesi<\/li>\n
  • 50 gram kaju<\/li>\n
  • 10 gram siyah m\u00fcrekkep<\/li>\n
  • 200 gram un<\/li>\n
  • 400 mililitre ay\u00e7i\u00e7e\u011fi ya\u011f\u0131<\/li>\n
  • 1 demet taze nane<\/li>\n
  • 2 adet kereviz sap\u0131<\/li>\n
  • Safran<\/li>\n
  • 50 gram bottarga<\/li>\n
  • 3 adet yumurta<\/li>\n
  • 1 adet limon<\/li>\n
  • 200 gram tarhana<\/li>\n
  • 30 gram ni\u015fasta<\/li>\n
  • 1 adet lime<\/li>\n
  • Karides<\/li>\n
  • Zeytinya\u011f\u0131<\/li>\n
  • Sar\u0131msak<\/li>\n
  • Fesle\u011fen<\/li>\n
  • Pirin\u00e7 sirkesi<\/li>\n
  • Limon<\/li>\n
  • \u015eeker<\/li>\n
  • Tarhun<\/li>\n
  • Tuz<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n
    \n

    Karides ve tarhana crumble tarifi Nas\u0131l yap\u0131l\u0131r?<\/h2>\n
    \n
    \n

    Tarhana ve ni\u015fastay\u0131 suyla hamur k\u0131vam\u0131na gelene kadar kar\u0131\u015ft\u0131r\u0131n.<\/p>\n

    Silikon taban \u00fczerine incecik serip 180 derecede \u0131s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131na verin ve \u00e7\u0131t\u0131rla\u015fana kadar pi\u015firin.<\/p>\n

    Kajular\u0131 da ya\u011fl\u0131 ka\u011f\u0131t \u00fczerinde f\u0131r\u0131na at\u0131n ve 5 dakika \u00e7\u0131t\u0131rla\u015fmas\u0131 i\u00e7in bekleyin.<\/p>\n

    Tuile i\u00e7in siyah m\u00fcrekkep, un, ay\u00e7i\u00e7e\u011fi ya\u011f\u0131 ve suyu \u00e7\u0131rp\u0131n.<\/p>\n

    Tavada pi\u015firip pe\u00e7ete ka\u011f\u0131t havlu \u00fczerine al\u0131n. Ya\u011f\u0131ndan ar\u0131nd\u0131r\u0131p kenara koyun.<\/p>\n

    Karidesleri kafa ve kabuklar\u0131n\u0131 kuyruklar\u0131 \u00fczerinde kalacak \u015fekilde ay\u0131klay\u0131n.<\/p>\n

    Tahta \u015fi\u015f yard\u0131m\u0131yla i\u00e7 organlar\u0131n\u0131 temizleyin.<\/p>\n

    Kaynayan suda 10 saniye blanch edip zeytinya\u011f\u0131, limon suyu, lime suyu ve kabu\u011fu, sar\u0131msak, tarhun, fesle\u011fen, pirin\u00e7 sirkesi, tuz ve \u015feker ile lezzetlenmeye b\u0131rak\u0131n.<\/p>\n

    Kereviz saplar\u0131n\u0131 boylar\u0131na g\u00f6re kesip blanch edin.<\/p>\n

    Saplar\u0131 da lezzetlenmesi i\u00e7in portakal suyuna yat\u0131r\u0131n.<\/p>\n

    Mayonezi haz\u0131rlay\u0131p yar\u0131s\u0131n\u0131 ay\u0131r\u0131n.<\/p>\n

    Di\u011fer yar\u0131s\u0131n\u0131 rendelenmi\u015f bottarga ile kar\u0131\u015ft\u0131r\u0131n.<\/p>\n

    Kalan yar\u0131s\u0131n\u0131 safran suyu ile \u00e7\u0131rp\u0131p sar\u0131 bir mayonez elde ediyoruz.<\/p>\n

    B\u0131ld\u0131rc\u0131n yumurtas\u0131n\u0131 kaynayan suda 4 dakika ha\u015flay\u0131n.<\/p>\n

    Kabuklar\u0131n\u0131 soyup onunda birle\u015ftirmek i\u00e7in bekletin.<\/p>\n

    Edamameleri yanan \u0131zgara \u00fczerinde ya da \u0131zgara teli aras\u0131nda ocak \u00fczerinde pi\u015firin.<\/p>\n

    Kabuklar\u0131n\u0131 soyup tanelerinin ayr\u0131lmas\u0131n\u0131 sa\u011flay\u0131n.<\/p>\n

    T\u00fcm bile\u015fenleri taba\u011fa \u015f\u0131k bir bi\u00e7imde yerle\u015ftirip servis edin. Afiyet olsun\u2026<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    Yap\u0131m\u0131 i\u00e7in malzemeler 6 adet b\u0131ld\u0131rc\u0131n yumurtas\u0131 100 gram edamame fasulyesi 50 gram kaju 10 gram siyah m\u00fcrekkep 200 gram un 400 mililitre ay\u00e7i\u00e7e\u011fi ya\u011f\u0131 1 demet taze nane 2 adet kereviz sap\u0131 Safran 50 gram bottarga 3 adet yumurta 1 adet limon 200 gram tarhana 30 gram ni\u015fasta 1 adet lime Karides Zeytinya\u011f\u0131 Sar\u0131msak […]<\/p>\n","protected":false},"author":1,"featured_media":31185,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","wds_primary_category":0,"footnotes":""},"categories":[22],"tags":[],"class_list":["post-31184","post","type-post","status-publish","format-standard","has-post-thumbnail","category-balik-tarifleri"],"_links":{"self":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/31184","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=31184"}],"version-history":[{"count":0,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/31184\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/media\/31185"}],"wp:attachment":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=31184"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=31184"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=31184"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}