{"id":31906,"date":"2024-04-21T21:06:37","date_gmt":"2024-04-21T18:06:37","guid":{"rendered":"http:\/\/yemek24.com.tr\/leblebi-tarifi\/"},"modified":"2024-04-21T21:06:37","modified_gmt":"2024-04-21T18:06:37","slug":"leblebi-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=31906","title":{"rendered":"Leblebi tarifi"},"content":{"rendered":"
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Yap\u0131m\u0131 i\u00e7in malzemeler<\/h2>\n
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  • 1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz<\/li>\n
  • 1 \u00e7orba ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f<\/li>\n
  • 1 \u00e7orba ka\u015f\u0131\u011f\u0131 un<\/li>\n
  • 1 su barda\u011f\u0131 nohut<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n
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    Leblebi tarifi Nas\u0131l yap\u0131l\u0131r?<\/h2>\n
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    \u0130lk olarak nohutlar\u0131 ay\u0131klay\u0131n ve iyice y\u0131kay\u0131n. Y\u0131kad\u0131\u011f\u0131n\u0131z nohutlar\u0131 bir taba\u011fa koyun. Taba\u011f\u0131n i\u00e7ine nohutlar\u0131n \u00fczerini kaplayacak \u015fekilde su koyun. Nohutlar\u0131 suyun i\u00e7inde 1 gece veya iste\u011fe ba\u011fl\u0131 olarak daha uzun s\u00fcre bekletin.<\/p>\n

    Nohutlar\u0131 pi\u015firece\u011finiz tencereye al\u0131n ve tekrar yeteri miktarda su koyun. Tencereyi oca\u011fa al\u0131n, kaynamaya ba\u015flay\u0131nca alt\u0131n\u0131 k\u0131s\u0131n. 10-15 dakika kadar kaynad\u0131ktan sonra suyunu s\u00fcz\u00fcn. \u00dczerindeki sular tamamen s\u00fcz\u00fclene kadar, yani ortalama 5-10 dakika kadar s\u00fczge\u00e7te bekletin. Suyu iyice s\u00fcz\u00fcld\u00fckten sonra nohutlar\u0131 tencereye al\u0131n. Nohutlar\u0131n \u00fczerine un serpi\u015ftirin ve kar\u0131\u015ft\u0131r\u0131n. Un miktar\u0131n\u0131 biraz artt\u0131rarak yapaca\u011f\u0131n\u0131z leblebinin renginin biraz daha koyu (k\u0131rm\u0131z\u0131 ya da kahverengiye yak\u0131n) olmas\u0131n\u0131 sa\u011flayabilirsiniz.<\/p>\n

    Kar\u0131\u015ft\u0131rd\u0131ktan sonra tencerede kalan fazla unu al\u0131n. Daha sonra \u00fczerine tuz ve s\u0131v\u0131 ya\u011f ekleyin. Bu i\u015flemlerin ard\u0131ndan tencereyi daireler \u00e7izerek kar\u0131\u015ft\u0131r\u0131n. \u0130yice kar\u0131\u015ft\u0131rd\u0131ktan sonra tencereyi tekrar oca\u011fa al\u0131n, k\u0131s\u0131k ate\u015fte kar\u0131\u015ft\u0131rmaya devam ederek pi\u015firmeye ba\u015flay\u0131n. Arzu ederseniz \u00fczerine pul biber, kimyon ve karabiber gibi baharatlar koyarak leblebiyi \u00e7e\u015fnilendirebilirsiniz.<\/p>\n

    Kar\u0131\u015ft\u0131r\u0131rken dikkat edilmesi gereken nokta, nohutlar\u0131n par\u00e7alanmamas\u0131d\u0131r. Ka\u015f\u0131kla kar\u0131\u015ft\u0131r\u0131rsan\u0131z par\u00e7alanma ya da ezilmeler olabilir. Bu nedenle ka\u015f\u0131k kullanmak yerine 15-20 saniyede bir tencereyi ocaktan al\u0131p, havada yuvarlak \u00e7izerek \u00e7evirmeniz daha iyi olacakt\u0131r. Hafif un kokusu gelmeye ba\u015flamas\u0131 nohutlar\u0131n k\u0131zarmaya ba\u015flad\u0131\u011f\u0131n\u0131n habercisidir. K\u0131zarmaya ba\u015flad\u0131ktan sonra dikkatli bir \u015fekilde nohutlar\u0131 k\u0131rmadan ve ezmeden ka\u015f\u0131k kullanarak da kar\u0131\u015ft\u0131rabilirsiniz.<\/p>\n

    Kar\u0131\u015ft\u0131r\u0131rken nohutlar\u0131n kabuklar\u0131 soyularak tencerenin dibinde birikmeye ba\u015flayacakt\u0131r. Nohutlar\u0131n kabuklar\u0131 \u00e7abuk yanaca\u011f\u0131ndan bunlar\u0131 bir ka\u015f\u0131k yard\u0131m\u0131yla alarak, pi\u015firme i\u015flemine devam edin. Arzu ederseniz, leblebileri bir kez daha kavurarak \u00fcst\u00fc siyah benekli \u00e7ifte kavrulmu\u015f leblebi de elde edebilirsiniz.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

    Yap\u0131m\u0131 i\u00e7in malzemeler 1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz 1 \u00e7orba ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f 1 \u00e7orba ka\u015f\u0131\u011f\u0131 un 1 su barda\u011f\u0131 nohut Leblebi tarifi Nas\u0131l yap\u0131l\u0131r? \u0130lk olarak nohutlar\u0131 ay\u0131klay\u0131n ve iyice y\u0131kay\u0131n. Y\u0131kad\u0131\u011f\u0131n\u0131z nohutlar\u0131 bir taba\u011fa koyun. Taba\u011f\u0131n i\u00e7ine nohutlar\u0131n \u00fczerini kaplayacak \u015fekilde su koyun. Nohutlar\u0131 suyun i\u00e7inde 1 gece veya iste\u011fe ba\u011fl\u0131 olarak daha uzun […]<\/p>\n","protected":false},"author":1,"featured_media":31907,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","wds_primary_category":0,"footnotes":""},"categories":[8593],"tags":[],"class_list":["post-31906","post","type-post","status-publish","format-standard","has-post-thumbnail","category-atistirmalik-tarifleri"],"_links":{"self":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/31906","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=31906"}],"version-history":[{"count":0,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/31906\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/media\/31907"}],"wp:attachment":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=31906"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=31906"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=31906"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}