{"id":33185,"date":"2024-04-22T09:53:43","date_gmt":"2024-04-22T06:53:43","guid":{"rendered":"http:\/\/yemek24.com.tr\/kurut-asi-tarifi\/"},"modified":"2024-04-22T09:53:43","modified_gmt":"2024-04-22T06:53:43","slug":"kurut-asi-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=33185","title":{"rendered":"Kurut a\u015f\u0131 tarifi"},"content":{"rendered":"
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Yap\u0131m\u0131 i\u00e7in malzemeler<\/h2>\n
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  • 2 su barda\u011f\u0131 et suyu<\/li>\n
  • 1 ka\u015f\u0131k sal\u00e7a<\/li>\n
  • Tuz<\/li>\n
  • S\u0131v\u0131 ya\u011f<\/li>\n
  • 1 adet kuru so\u011fan<\/li>\n
  • 1 kase su eri\u015ftesi<\/li>\n
  • 3 su barda\u011f\u0131 eritilmi\u015f kurut<\/li>\n
  • 1 tutam nane<\/li>\n
  • Tarhun ya da birka\u00e7 dal maydanoz<\/li>\n
  • 1 su barda\u011f\u0131 pi\u015fmi\u015f ye\u015fil mercimek<\/li>\n
  • 2 di\u015f sar\u0131msak<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n
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    Kurut a\u015f\u0131 tarifi Nas\u0131l yap\u0131l\u0131r?<\/h2>\n
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    So\u011fan\u0131 yemeklik do\u011fray\u0131p bir tencereye aktar\u0131n ve ya\u011f ekleyerek kavurun.\u00a0<\/p>\n

    Sal\u00e7a, tuz, ve et suyu ilave ederek, bir ta\u015f\u0131m kaynat\u0131n.<\/p>\n

    Daha sonra eri\u015fte, mercimek, nane, tarhun ya da do\u011franm\u0131\u015f maydanoz ilave edin.<\/p>\n

    Eri\u015ftesi pi\u015fince kurut ekleyip, bir ta\u015f\u0131m kaynatarak ocaktan al\u0131n.<\/p>\n

    Servis yap\u0131laca\u011f\u0131 zaman d\u00f6v\u00fclm\u00fc\u015f sar\u0131msak ekleyin.<\/p>\n