{"id":34015,"date":"2024-04-22T10:55:42","date_gmt":"2024-04-22T07:55:42","guid":{"rendered":"http:\/\/yemek24.com.tr\/karalahana-sarmasi-tarifi-etli\/"},"modified":"2024-04-22T10:55:42","modified_gmt":"2024-04-22T07:55:42","slug":"karalahana-sarmasi-tarifi-etli","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=34015","title":{"rendered":"Karalahana Sarmas\u0131 Tarifi (Etli)"},"content":{"rendered":"<div class=\"row\">\n<div class=\"col-sm-4\">\n<h2 class=\"mb20 lz-recipe-spot\">Yap\u0131m\u0131 i\u00e7in malzemeler<\/h2>\n<div class=\"lz-recipe-body\">\n<div class=\"number-point\">\n<ul>\n<li>2 demet karalahana<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<li>Yar\u0131m \u00e7ay barda\u011f\u0131 s\u0131v\u0131 ya\u011f<\/li>\n<li>Bir tencere kaynam\u0131\u015f su<\/li>\n<li>1,5 su barda\u011f\u0131 pirin\u00e7<\/li>\n<li>4 ba\u015f kuru so\u011fan<\/li>\n<li>250 gram k\u0131yma<\/li>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 kuru nane<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 karabiber<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<li>1 yemek ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131<\/li>\n<li>1 su barda\u011f\u0131 do\u011franm\u0131\u015f maydanoz<\/li>\n<li>1 \u00e7ay barda\u011f\u0131 s\u0131v\u0131 ya\u011f<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"col-sm-8\">\n<h2 class=\"mb20 lz-recipe-spot\">Karalahana Sarmas\u0131 Tarifi (Etli) Nas\u0131l yap\u0131l\u0131r?<\/h2>\n<div class=\"lz-recipe-body\">\n<div class=\"recipe-details\">\n<p>Geni\u015f bir tencerenin yar\u0131s\u0131na kadar su doldurup ate\u015fe koyun, kaynamas\u0131n\u0131 bekleyin.<\/p>\n<p>Bu arada lahanalar\u0131n sap k\u0131s\u0131mlar\u0131n\u0131 biraz kesip demetleri ay\u0131r\u0131n. Yapraklar\u0131 teker teker y\u0131kay\u0131n.<\/p>\n<p>Kaynayan suya 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz at\u0131n.<\/p>\n<p>Y\u0131kam\u0131\u015f oldu\u011funuz yapraklar\u0131n\u0131n tamam\u0131n\u0131 kaynayan suya koyun.<\/p>\n<p>Koyar koymaz yapraklar\u0131 kevgirle alt \u00fcst edin. 2 dakika sonra tenceredeki suyu s\u00fcz\u00fcn. Karalahanalar\u0131n so\u011fumas\u0131n\u0131 bekleyin.<\/p>\n<p>Karalahanalar so\u011furken 1,5 su barda\u011f\u0131 pirinci iyice y\u0131kay\u0131n.<\/p>\n<p>4 adet so\u011fan\u0131 yemeklik do\u011fray\u0131n. i\u00e7 malzemelerinin tamam\u0131n\u0131 s\u0131ras\u0131yla ilave ederek geni\u015f bir kapta kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p>So\u011fuyan her bir yapra\u011f\u0131 avucunuzun ortas\u0131na al\u0131p yapra\u011f\u0131n damar k\u0131sm\u0131n\u0131 b\u0131\u00e7ak yard\u0131m\u0131yla sap\u0131ndan ba\u015flayarak hafif\u00e7e al\u0131n. Bu esnada yapra\u011f\u0131n y\u0131rt\u0131lmamas\u0131na dikkat edin.<\/p>\n<p>Yapraklar\u0131n i\u00e7ine birer tatl\u0131 ka\u015f\u0131\u011f\u0131 i\u00e7 malzemeden koyun. \u0130ki yan\u0131n\u0131 kapat\u0131p rulo \u015feklinde sar\u0131n.<\/p>\n<p>Geni\u015f ve yayvan bir tencerenin dibine 2-3 karalahana yapra\u011f\u0131 serin. Sard\u0131\u011f\u0131n\u0131z dolmalar\u0131 tencereye da\u011f\u0131n\u0131k bir bi\u00e7imde yerle\u015ftirin.<\/p>\n<p>Dolmalar\u0131n \u00fczerini birka\u00e7 yaprakla kapat\u0131n ve yar\u0131m \u00e7ay barda\u011f\u0131 s\u0131v\u0131 ya\u011f gezdirin.<\/p>\n<p>En \u00fcste tencerenin geni\u015fli\u011finde bir tabak kapat\u0131n ve dolmalar\u0131n hizas\u0131nda kaynam\u0131\u015f su ekleyin.<\/p>\n<p>Tencerenin kapa\u011f\u0131n\u0131 kapat\u0131p y\u00fcksek ate\u015fe koyun. Su kaynamaya ba\u015flay\u0131nca ate\u015fi k\u0131s\u0131n ve pirin\u00e7ler yumu\u015fayana kadar pi\u015firin. Afiyet olsun&#8230;<\/p>\n<p>\u00a0<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Yap\u0131m\u0131 i\u00e7in malzemeler 2 demet karalahana 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz Yar\u0131m \u00e7ay barda\u011f\u0131 s\u0131v\u0131 ya\u011f Bir tencere kaynam\u0131\u015f su 1,5 su barda\u011f\u0131 pirin\u00e7 4 ba\u015f kuru so\u011fan 250 gram k\u0131yma 1 yemek ka\u015f\u0131\u011f\u0131 kuru nane 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 karabiber 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz 1 yemek ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131 1 su barda\u011f\u0131 do\u011franm\u0131\u015f maydanoz 1 \u00e7ay [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":34016,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","wds_primary_category":0,"footnotes":""},"categories":[40],"tags":[],"class_list":["post-34015","post","type-post","status-publish","format-standard","has-post-thumbnail","category-etli-yemekler"],"_links":{"self":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/34015","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=34015"}],"version-history":[{"count":0,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/34015\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/media\/34016"}],"wp:attachment":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=34015"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=34015"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=34015"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}