{"id":38527,"date":"2024-04-22T13:17:53","date_gmt":"2024-04-22T10:17:53","guid":{"rendered":"http:\/\/yemek24.com.tr\/yogurtlu-kalp-cheesecake-tarifi\/"},"modified":"2024-04-22T13:17:53","modified_gmt":"2024-04-22T10:17:53","slug":"yogurtlu-kalp-cheesecake-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=38527","title":{"rendered":"Yo\u011furtlu kalp cheesecake tarifi"},"content":{"rendered":"
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Yap\u0131m\u0131 i\u00e7in malzemeler<\/h2>\n
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Alt taban i\u00e7in:<\/strong><\/p>\n

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  • 250 gram\u00a0tam bu\u011fdayl\u0131 bisk\u00fcvi<\/li>\n
  • 50 gram tereya\u011f\u0131<\/li>\n<\/ul>\n

    Sos i\u00e7in:<\/strong><\/p>\n

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    • 100 gram \u00e7ilek<\/li>\n
    • 10 gram \u015feker<\/li>\n
    • 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 limon suyu<\/li>\n<\/ul>\n

      \u0130\u00e7i i\u00e7in:<\/strong><\/p>\n

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      • 400 gram krem peynir<\/li>\n
      • 80 gram \u015feker<\/li>\n
      • 150 gram yo\u011furt<\/li>\n
      • 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 limon suyu<\/li>\n
      • 10 gram toz jelatin yoksa 4 adet jelatin<\/li>\n<\/ul>\n

        \u00dczeri i\u00e7in:<\/strong><\/p>\n

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        • 500 gram s\u0131cak su<\/li>\n
        • 100 gram bitkisel jel (\u00e7ilek aromal\u0131)<\/li>\n
        • 100 gram nar taneleri<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n
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          Yo\u011furtlu kalp cheesecake tarifi Nas\u0131l yap\u0131l\u0131r?<\/h2>\n
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          Bisk\u00fcvileri elinizle ya da robotla ezerek ufak par\u00e7alar haline getirin.<\/p>\n

          \u00dczerine eritilen tereya\u011f\u0131n\u0131 ekleyin.<\/p>\n

          Kalp \u015feklindeki kal\u0131b\u0131n i\u00e7ine tereya\u011f\u0131yla kar\u0131\u015fm\u0131\u015f bisk\u00fcvileri \u00fcst\u00fcne bast\u0131rarak yerle\u015ftirin.<\/p>\n

          Kal\u0131p halini almas\u0131 i\u00e7in buzdolab\u0131nda beklemeye b\u0131rak\u0131n.<\/p>\n

          Bir tencerenin i\u00e7ine \u00e7ilekleri k\u00fcp k\u00fcp do\u011fray\u0131n ve \u00fczerine \u015fekerini koyun.<\/p>\n

          Sos k\u0131vam\u0131na gelene kadar pi\u015firin.<\/p>\n

          E\u011fer \u00e7ilekler sular\u0131n\u0131 salmazsa \u00fczerine biraz su ekleyin.<\/p>\n

          Son olarak limon suyunu da ekleyerek alt\u0131n\u0131 kapat\u0131n.<\/p>\n

          Bir s\u00fczge\u00e7 yard\u0131m\u0131yla b\u00fct\u00fcn suyunu s\u00fcz\u00fcn ve bir kab\u0131n i\u00e7ine al\u0131n.<\/p>\n

          Krem peyniri ayr\u0131 bir kab\u0131n i\u00e7ine koyun ve yo\u011furdu da ekleyerek \u00e7\u0131rp\u0131n.<\/p>\n

          \u00c7\u0131rpma i\u015flemi esnas\u0131nda \u015fekerini de azar azar ekleyerek g\u00fczelce kar\u0131\u015ft\u0131r\u0131n.<\/p>\n

          Limon suyunu da kar\u0131\u015f\u0131ma koyduktan sonra, jelatini eriterek malzemelerle kar\u0131\u015ft\u0131r\u0131n.<\/p>\n

          Son olarak \u00e7ilek sosunu da bir ka\u015f\u0131k yard\u0131m\u0131yla ekleyerek, dolapta bekleyen bisk\u00fcvilerin \u00fczerine d\u00f6k\u00fcn.<\/p>\n

          Stre\u00e7 film yard\u0131m\u0131yla \u00fczerini kapat\u0131n ve yakla\u015f\u0131k 4 saat kadar daha buzdolab\u0131nda beklemeye b\u0131rak\u0131n.<\/p>\n

          Bir kab\u0131n i\u00e7ine s\u0131cak suyu koyun ve i\u00e7ine toz bitkisel jeli eriyene kadar kar\u0131\u015ft\u0131r\u0131n.<\/p>\n

          Eriyen jeli so\u011fumas\u0131 i\u00e7in bir kenara al\u0131n.<\/p>\n

          Dolapta bekleyen cheescake\u2019i \u00e7\u0131kar\u0131p, \u00fczerine nar tanelerini ekleyin.<\/p>\n

          Il\u0131m\u0131\u015f olan bitkisel jeli \u00fczerine d\u00f6k\u00fcn.<\/p>\n

          So\u011fumas\u0131 i\u00e7in tekrar buzdolab\u0131na kald\u0131rarak 2 saat kadar bekletin.<\/p>\n

          Kalan narlar\u0131 cheescake\u2019in \u00fczerine ekleyerek s\u00fcsleyin.<\/p>\n