{"id":38847,"date":"2024-04-22T13:24:33","date_gmt":"2024-04-22T10:24:33","guid":{"rendered":"http:\/\/yemek24.com.tr\/sah-pilavi-nasil-yapilir-evde-sah-pilavi-yapimi-icin-pratik-tarifi\/"},"modified":"2024-04-22T13:24:33","modified_gmt":"2024-04-22T10:24:33","slug":"sah-pilavi-nasil-yapilir-evde-sah-pilavi-yapimi-icin-pratik-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=38847","title":{"rendered":"\u015eah pilav\u0131 nas\u0131l yap\u0131l\u0131r? Evde \u015fah pilav\u0131 yap\u0131m\u0131 i\u00e7in pratik tarifi"},"content":{"rendered":"<div class=\"row\">\n<div class=\"col-sm-4\">\n<h2 class=\"mb20 lz-recipe-spot\">Yap\u0131m\u0131 i\u00e7in malzemeler<\/h2>\n<div class=\"lz-recipe-body\">\n<div class=\"number-point\">\n<ul>\n<li>1,5 su barda\u011f\u0131 basmati pirin\u00e7<\/li>\n<li>200 gram kuzu ku\u015fba\u015f\u0131<\/li>\n<li>150 gram tereya\u011f\u0131<\/li>\n<li>1 adet kuru so\u011fan<\/li>\n<li>100 gram ye\u015fil erik<\/li>\n<li>100 gram kestane<\/li>\n<li>100 gram kuru \u00fcz\u00fcm<\/li>\n<li>1 tutam safran<\/li>\n<li>2 tatl\u0131 ka\u015f\u0131\u011f\u0131 zerde\u00e7al<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 karabiber<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<li>6 adet lava\u015f<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"col-sm-8\">\n<h2 class=\"mb20 lz-recipe-spot\">\u015eah pilav\u0131 nas\u0131l yap\u0131l\u0131r? Evde \u015fah pilav\u0131 yap\u0131m\u0131 i\u00e7in pratik tarifi Nas\u0131l yap\u0131l\u0131r?<\/h2>\n<div class=\"lz-recipe-body\">\n<div class=\"recipe-details\">\n<p>Basmati pirincini tuzlu suda 2 saat kadar bekletin.<\/p>\n<p>So\u011fan\u0131 piyazl\u0131k do\u011fray\u0131n.<\/p>\n<p>Eti tencerede suyunu sal\u0131p \u00e7ekene kadar kavurun. <\/p>\n<p>\u00dczerine so\u011fan\u0131 ilave edip kavurmaya devam edin.<\/p>\n<p>Kuru \u00fcz\u00fcm, kuru kay\u0131s\u0131 ve eri\u011fi de ekleyip kar\u0131\u015ft\u0131r\u0131n.<\/p>\n<p>Daha sonra zerde\u00e7al, karabiber ve tuzu da ilave edin.<\/p>\n<p>Tuzlu suda bekletti\u011finiz pirinci g\u00fczelce y\u0131kay\u0131n ve kaynar suda ha\u015flay\u0131n. Pirin\u00e7ler pi\u015fince suyunu s\u00fcz\u00fcn.<\/p>\n<p>Di\u011fer taraftan da tereya\u011f\u0131n\u0131 eritip \u00fczerine pirinci ekleyin.<\/p>\n<p>Safran\u0131 az miktarda s\u0131cak suda rengi \u00e7\u0131kana kadar demlendirin. Safranl\u0131 suyu da tuzla birlikte pilava ekleyin ve harmanlay\u0131n.<\/p>\n<p>Lava\u015flar\u0131 f\u0131r\u0131na dayan\u0131kl\u0131 tencerenizin \u00f6l\u00e7\u00fcs\u00fcnde kesin ve tencereye g\u00fczelce dizin.<\/p>\n<p>Lava\u015f\u0131n \u00fczerine pilav\u0131n yar\u0131s\u0131n\u0131 ekleyin ve ortas\u0131n\u0131 a\u00e7\u0131n.<\/p>\n<p>Eti ve meyvelerin bir k\u0131sm\u0131n\u0131 da pilav\u0131n \u00fczerine ve ortas\u0131na e\u015fit miktarda da\u011f\u0131t\u0131n. Kalan pilav\u0131 da \u00fczerine ekleyin.<\/p>\n<p>Pilav\u0131n\u0131z\u0131n en \u00fcst\u00fcn\u00fc lava\u015f ile kapat\u0131n.<\/p>\n<p>\u00d6nceden 180 derecede \u0131s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131nda pilav\u0131 40 dakika kadar pi\u015firin.<\/p>\n<p>Geni\u015f bir tepsiye ters bir \u015fekilde \u00e7\u0131kar\u0131n ve dilimleyin.<\/p>\n<p>Pilav\u0131n\u0131z\u0131 ay\u0131rd\u0131\u011f\u0131n\u0131z kuru meyvelerle servis edebilirsiniz. Afiyet olsun&#8230;<\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Yap\u0131m\u0131 i\u00e7in malzemeler 1,5 su barda\u011f\u0131 basmati pirin\u00e7 200 gram kuzu ku\u015fba\u015f\u0131 150 gram tereya\u011f\u0131 1 adet kuru so\u011fan 100 gram ye\u015fil erik 100 gram kestane 100 gram kuru \u00fcz\u00fcm 1 tutam safran 2 tatl\u0131 ka\u015f\u0131\u011f\u0131 zerde\u00e7al 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 karabiber 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz 6 adet lava\u015f \u015eah pilav\u0131 nas\u0131l yap\u0131l\u0131r? Evde \u015fah pilav\u0131 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":38848,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","wds_primary_category":0,"footnotes":""},"categories":[68],"tags":[],"class_list":["post-38847","post","type-post","status-publish","format-standard","has-post-thumbnail","category-pilavlar"],"_links":{"self":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/38847","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=38847"}],"version-history":[{"count":0,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/38847\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/media\/38848"}],"wp:attachment":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=38847"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=38847"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=38847"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}