{"id":40412,"date":"2024-04-22T14:08:30","date_gmt":"2024-04-22T11:08:30","guid":{"rendered":"http:\/\/yemek24.com.tr\/etli-bamya-tarifi\/"},"modified":"2024-04-22T14:08:30","modified_gmt":"2024-04-22T11:08:30","slug":"etli-bamya-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=40412","title":{"rendered":"Etli bamya tarifi"},"content":{"rendered":"<div class=\"row\">\n<div class=\"col-sm-4\">\n<h2 class=\"mb20 lz-recipe-spot\">Yap\u0131m\u0131 i\u00e7in malzemeler<\/h2>\n<div class=\"lz-recipe-body\">\n<div class=\"number-point\">\n<ul>\n<li>200 gram ku\u015fba\u015f\u0131 et veya k\u0131yma<\/li>\n<li>1 kilogram bamya<\/li>\n<li>1,5 limon<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f<\/li>\n<li>1 adet kuru so\u011fan<\/li>\n<li>3 adet olgunla\u015fm\u0131\u015f domates rendesi (veya 1 \u00e7orba ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131)<\/li>\n<li>1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<li>Yar\u0131m tatl\u0131 ka\u015f\u0131\u011f\u0131 toz biber<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"col-sm-8\">\n<h2 class=\"mb20 lz-recipe-spot\">Etli bamya tarifi Nas\u0131l yap\u0131l\u0131r?<\/h2>\n<div class=\"lz-recipe-body\">\n<div class=\"recipe-details\">\n<p>Bamyay\u0131 birka\u00e7 kez so\u011fuk su ile y\u0131kay\u0131p s\u00fczd\u00fckten sonra 1 tam limon suyu s\u0131k\u0131lm\u0131\u015f so\u011fuk su i\u00e7inde en az 1 saat bekletin. Suyunu s\u00fcz\u00fcp temiz su ile birka\u00e7 kez durulay\u0131n ve bir havlu ka\u011f\u0131t yard\u0131m\u0131yla kurulay\u0131n. B\u00f6ylece bamya hem salyalanmayacak hem de daha kolay ve lezzetli pi\u015fecektir.<\/p>\n<p>Eti veya k\u0131ymay\u0131 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f i\u00e7inde bir tencerede kavurun. \u00dczerine yemeklik do\u011franm\u0131\u015f kuru so\u011fan\u0131 ekleyin. Domatesi rendeleyin ve tencereye ekleyin. E\u011fer sal\u00e7a kullanmak isterseniz sal\u00e7ay\u0131 ekleyin ve kavurun. Ancak\u00a0taze domates kullanman\u0131z yeme\u011fin lezzetini art\u0131racakt\u0131r. Tencereye bamyalar\u0131 ekleyin ve hafif\u00e7e birka\u00e7 kez kar\u0131\u015ft\u0131r\u0131n. Tercihinize g\u00f6re 2-3 di\u015f sar\u0131msak da ekleyebilirsiniz.<\/p>\n<p>Tencereye yeme\u011fin \u00fczerini kapatacak kadar i\u00e7me suyu, yar\u0131m limonun suyu, 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz ve yar\u0131m tatl\u0131 ka\u015f\u0131\u011f\u0131 toz biber ekledikten sonra bir kez daha hafif\u00e7e kar\u0131\u015ft\u0131r\u0131n ve tencerenin kapa\u011f\u0131n\u0131 kapat\u0131n. Orta ate\u015fte 25 dakika kadar pi\u015firin.<\/p>\n<p>Bamyay\u0131 orta-k\u00fc\u00e7\u00fck boy olanlar\u0131ndan se\u00e7melisiniz, b\u00fcy\u00fck ve tohumlar\u0131 sa\u00e7\u0131lm\u0131\u015f olanlar\u0131n\u0131 kesinlikle almamal\u0131s\u0131n\u0131z. Bamyay\u0131 ay\u0131klarken derin olmayacak \u015fekilde ucunu k\u00fclah \u015feklinde b\u0131rakarak kesmeniz, i\u00e7indeki s\u0131v\u0131n\u0131n d\u0131\u015far\u0131 \u00e7\u0131karak salyalanmas\u0131n\u0131 engelleyecektir.<\/p>\n<p>Bamya yeme\u011fi pi\u015ferken m\u00fcmk\u00fcn oldu\u011funca kar\u0131\u015ft\u0131rmaman\u0131z bamyalar\u0131n par\u00e7alan\u0131p da\u011f\u0131lmas\u0131n\u0131 ve yeme\u011fin salyalanmas\u0131n\u0131 engelleyecektir. Yeme\u011finizi pi\u015firdikten 15 dakika sonra servise haz\u0131r olacakt\u0131r. Zeytinya\u011fl\u0131 bamyay\u0131 dilerseniz so\u011fuk servis yapabilirsiniz.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Yap\u0131m\u0131 i\u00e7in malzemeler 200 gram ku\u015fba\u015f\u0131 et veya k\u0131yma 1 kilogram bamya 1,5 limon 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f 1 adet kuru so\u011fan 3 adet olgunla\u015fm\u0131\u015f domates rendesi (veya 1 \u00e7orba ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131) 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz Yar\u0131m tatl\u0131 ka\u015f\u0131\u011f\u0131 toz biber Etli bamya tarifi Nas\u0131l yap\u0131l\u0131r? Bamyay\u0131 birka\u00e7 kez so\u011fuk su ile y\u0131kay\u0131p [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":40413,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","wds_primary_category":0,"footnotes":""},"categories":[81],"tags":[],"class_list":["post-40412","post","type-post","status-publish","format-standard","has-post-thumbnail","category-sebzeli-tarifler"],"_links":{"self":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/40412","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=40412"}],"version-history":[{"count":0,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/40412\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/media\/40413"}],"wp:attachment":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=40412"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=40412"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=40412"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}