{"id":41012,"date":"2024-04-22T14:46:14","date_gmt":"2024-04-22T11:46:14","guid":{"rendered":"http:\/\/yemek24.com.tr\/irmik-tatlisi-tarifi\/"},"modified":"2024-04-22T14:46:14","modified_gmt":"2024-04-22T11:46:14","slug":"irmik-tatlisi-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=41012","title":{"rendered":"\u0130rmik tatl\u0131s\u0131 tarifi"},"content":{"rendered":"<div class=\"row\">\n<div class=\"col-sm-4\">\n<h2 class=\"mb20 lz-recipe-spot\">Yap\u0131m\u0131 i\u00e7in malzemeler<\/h2>\n<div class=\"lz-recipe-body\">\n<div class=\"number-point\">\n<ul>\n<li>1 \u00e7ay barda\u011f\u0131 s\u0131v\u0131 ya\u011f<\/li>\n<li>1 adet yumurta<\/li>\n<li>1 \u00e7ay barda\u011f\u0131 yo\u011furt<\/li>\n<li>1 su barda\u011f\u0131 irmik<\/li>\n<li>1 su barda\u011f\u0131 un<\/li>\n<li>1 paket vanilya<\/li>\n<li>1 paket kabartma tozu<\/li>\n<li>Tuz<\/li>\n<\/ul>\n<p><strong>\u015eerbeti i\u00e7in:<\/strong><\/p>\n<ul>\n<li>2 su barda\u011f\u0131 \u015feker<\/li>\n<li>2 su barda\u011f\u0131 su<\/li>\n<li>2 damla limon suyu<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"col-sm-8\">\n<h2 class=\"mb20 lz-recipe-spot\">\u0130rmik tatl\u0131s\u0131 tarifi Nas\u0131l yap\u0131l\u0131r?<\/h2>\n<div class=\"lz-recipe-body\">\n<div class=\"recipe-details\">\n<ul>\n<li>\u0130lk olarak tatl\u0131n\u0131n \u015ferbetini haz\u0131rlay\u0131n.<\/li>\n<li>Su ve \u015fekeri bir tencerede kar\u0131\u015ft\u0131r\u0131p kaynat\u0131n.<\/li>\n<li>5 dakika kadar kaynatt\u0131ktan sonra limon suyunu ekleyip ocaktan al\u0131n.<\/li>\n<li>Yumurta, yo\u011furt, s\u0131v\u0131 ya\u011f, tuz, irmik ve vanilyay\u0131 bir kasede kar\u0131\u015ft\u0131r\u0131n.<\/li>\n<li>\u00dczerine kabartma tozu ve unu yava\u015f yava\u015f ekleyin.<\/li>\n<li>P\u00fcr\u00fczs\u00fcz k\u0131vamda bir hamur elde edene kadar yo\u011furun.<\/li>\n<li>Hamurunuzdan ceviz b\u00fcy\u00fckl\u00fc\u011f\u00fcnde par\u00e7alar al\u0131p f\u0131r\u0131n tepsisine dizin.<\/li>\n<li>F\u0131r\u0131na verip 180 derecede k\u0131zarana kadar 25-30 dakika pi\u015firin.<\/li>\n<li>F\u0131r\u0131ndan \u00e7\u0131kard\u0131ktan sonra so\u011fuk \u015ferbeti \u00fczerine gezdirin.<\/li>\n<li>\u015eerbetini \u00e7ektikten sonra dilerseniz \u00fczerini Antep f\u0131st\u0131\u011f\u0131 ile s\u00fcsleyip servis edebilirsiniz.<\/li>\n<li>Afiyet olsun&#8230;<\/li>\n<\/ul>\n<p><strong>\u0130rmik Tatl\u0131s\u0131 \u00c7e\u015fitleri<\/strong><\/p>\n<p>Geleneksel T\u00fcrk mutfa\u011f\u0131n\u0131n en bilinen tatl\u0131lar\u0131ndan birisi olan irmik tatl\u0131s\u0131 hem yap\u0131m\u0131 kolay hem de \u00e7ok lezzetli bir tatl\u0131 olarak bilinir. \u0130rmik tatl\u0131s\u0131 yap\u0131l\u0131rken de baz\u0131 detaylara \u00e7ok dikkat edilmesi gerekir. Her zaman rahat bir \u015fekilde t\u00fcketilebilen irmik tatl\u0131s\u0131 lezzetiyle de \u00f6n plana \u00e7\u0131k\u0131yor. \u0130ste\u011fe ba\u011fl\u0131 olarak farkl\u0131 malzemeler ile yap\u0131lan irmik tatl\u0131s\u0131n\u0131n \u00e7e\u015fitleri de de\u011fi\u015febiliyor. G\u00fcn\u00fcm\u00fczde sade irmik tatl\u0131s\u0131n\u0131n yan\u0131 s\u0131ra ha\u015fha\u015fl\u0131 irmik tatl\u0131s\u0131 da yap\u0131labilir. \u00d6zellikle iste\u011fe g\u00f6re kakao eklenerek kakaolu irmik tatl\u0131s\u0131 ve ya cevizli irmik tatl\u0131s\u0131 da yap\u0131labiliyor. Bu \u015fekilde birbirinden lezzetli irmik tatl\u0131lar\u0131 yap\u0131labiliyor. \u0130rmik tatl\u0131s\u0131n\u0131n \u015fekli ve sunumu da ki\u015fisel zevklere g\u00f6re yap\u0131labilir.<\/p>\n<p><strong>\u0130rmik Tatl\u0131s\u0131 P\u00fcf Noktalar\u0131<\/strong><\/p>\n<p>&#8211; Herkes taraf\u0131ndan \u00e7ok sevilen irmik tatl\u0131s\u0131 yap\u0131l\u0131rken t\u00fcm malzemelerin mutlaka oda \u0131s\u0131s\u0131nda olmas\u0131 gerekir. Bu sayede irmik tatl\u0131s\u0131 da daha lezzetli olur<\/p>\n<p>&#8211; \u0130rmik tatl\u0131s\u0131 yap\u0131l\u0131rken ilk olarak yumurta ve \u015fekerin iyice \u00e7\u0131rp\u0131lmas\u0131 gerekir. \u00c7\u00fcnk\u00fc bu sayede yumurta kokusu da iyice giderilir. Bu kar\u0131\u015f\u0131m k\u00f6p\u00fck haline gelene kadar \u00e7\u0131rp\u0131lmal\u0131d\u0131r<\/p>\n<p>&#8211; \u0130rmik tatl\u0131s\u0131n\u0131n keki haz\u0131rland\u0131ktan sonra borcam ve ya f\u0131r\u0131n tepsisine konulur. Haz\u0131rlanan irmik tatl\u0131s\u0131 f\u0131r\u0131na konulduktan sonra ilk 25 dakika boyunca f\u0131r\u0131n\u0131n kapa\u011f\u0131 a\u00e7\u0131lmamal\u0131d\u0131r. \u00c7\u00fcnk\u00fc f\u0131r\u0131n kapa\u011f\u0131 a\u00e7\u0131ld\u0131\u011f\u0131 takdirde kabaran kek birden s\u00f6ner. Bunun yan\u0131 s\u0131ra irmik tatl\u0131s\u0131 pi\u015ftikten sonra ilk s\u0131ca\u011f\u0131 ge\u00e7ene kadar f\u0131r\u0131n\u0131n i\u00e7erisinde kalmal\u0131d\u0131r.<\/p>\n<p>&#8211; \u0130rmik tatl\u0131s\u0131n\u0131n \u015ferbeti de belirtilen \u00f6l\u00e7\u00fclerde yap\u0131lmal\u0131d\u0131r.<\/p>\n<p><strong>\u0130rmik Tatl\u0131s\u0131n\u0131 Daha Nefis Yapacak Lezzet \u00d6nerileri<\/strong><\/p>\n<p>\u0130rmik tatl\u0131s\u0131 yap\u0131l\u0131rken baz\u0131 detaylara dikkat edildi\u011fi takdirde \u00e7ok lezzetli ve pratik bir irmik tatl\u0131s\u0131 elde edilebilir. \u0130rmik tatl\u0131s\u0131n\u0131 yaparken tatl\u0131n\u0131n kabarmas\u0131 olduk\u00e7a \u00f6nemlidir. Bunun i\u00e7in irmik tatl\u0131s\u0131n\u0131n malzemeleri iyice \u00e7\u0131rp\u0131lmal\u0131d\u0131r. Bu kar\u0131\u015f\u0131m k\u00f6p\u00fck k\u00f6p\u00fck olana kadar kar\u0131\u015ft\u0131r\u0131lmal\u0131d\u0131r. Bu sayede irmik tatl\u0131s\u0131 iyice kabaracakt\u0131r. Ayr\u0131ca irmik tatl\u0131s\u0131n\u0131n \u015ferbeti yap\u0131l\u0131rken de dikkat edilmelidir. \u0130rmik tatl\u0131s\u0131n\u0131n \u015ferbetinin i\u00e7erisine bir ka\u00e7 damla limon s\u0131k\u0131lmal\u0131d\u0131r. Bu \u015fekilde irmik tatl\u0131s\u0131n\u0131n lezzeti de artacakt\u0131r. \u0130rmik tatl\u0131s\u0131 f\u0131r\u0131ndan hemen \u00e7\u0131kar\u0131lmamal\u0131d\u0131r. \u0130lk \u0131s\u0131 ge\u00e7inde irmik tatl\u0131s\u0131 da \u00e7\u0131kar\u0131lmal\u0131. Daha sonra ise irmik tatl\u0131s\u0131n\u0131n \u015ferbeti d\u00f6k\u00fclmelidir.<\/p>\n<p><strong>\u0130rmik Tatl\u0131s\u0131 Sunumlar\u0131<\/strong><\/p>\n<p>Tatl\u0131lar aras\u0131nda en \u00e7ok t\u00fcketilen tatl\u0131lardan birisi de irmik tatl\u0131s\u0131d\u0131r. \u0130rmik tatl\u0131s\u0131n\u0131 sunarken birbirinden farkl\u0131 se\u00e7enekler kullan\u0131labilir. \u0130rmik tatl\u0131s\u0131n\u0131n \u00fczerine \u015ferbeti kekin her taraf\u0131na e\u015fit \u015fekilde d\u00f6k\u00fclmelidir. Daha sonra ise irmik tatl\u0131s\u0131 yakla\u015f\u0131k on dakika boyunca dinlendirilmelidir. Ayr\u0131ca irmik tatl\u0131s\u0131 dilimlenerek servis taba\u011f\u0131na al\u0131n\u0131r.<\/p>\n<p>Bu irmik tatl\u0131s\u0131n\u0131n \u00fczerine Hindistan cevizi d\u00f6k\u00fclebilir. Ayr\u0131ca iste\u011fe ba\u011fl\u0131 olarak irmik tatl\u0131s\u0131n\u0131n \u00fczerine antep f\u0131st\u0131\u011f\u0131 ve ya ceviz tozu da konulabilir. S\u0131cak yaz aylar\u0131nda ise irmik tatl\u0131s\u0131n\u0131n \u00fczerine dondurma ve ya kaymak konularak da irmik tatl\u0131s\u0131 \u015f\u0131k bir \u015fekilde servis edilebilir. Ki\u015fisel zevk ve be\u011feniler do\u011frultusunda irmik tatl\u0131s\u0131n\u0131n da servis etme \u015fekli belirlenebilir. Bu tamamen ki\u015fisel iste\u011fe g\u00f6re belirlenmelidir.<\/p>\n<p><strong>\u0130rmik Tatl\u0131s\u0131n\u0131n Faydalar\u0131 Nelerdir?<\/strong><\/p>\n<p>En sevilen tatl\u0131lardan birisi olan irmik tatl\u0131s\u0131n\u0131n faydalar\u0131 saymakla bitmez. \u00d6zellikle irmik lifli bir g\u0131da oldu\u011fu i\u00e7in irmik tatl\u0131s\u0131 ki\u015fiye tokluk hissi vermektedir. Hazm\u0131 kolayla\u015ft\u0131ran irmik tatl\u0131s\u0131 kan \u015fekerini de d\u00fczenliyor. Enerji veren bu irmik tatl\u0131s\u0131 E ve B vitamini a\u00e7\u0131s\u0131ndan da olduk\u00e7a zengindir. \u0130rmik tatl\u0131s\u0131n\u0131 \u015feker hastalar\u0131 \u00e7ok fazla t\u00fcketmemelidir. \u015eeker miktar\u0131 yo\u011fun olan irmik tatl\u0131s\u0131 ki\u015finin \u015fekerinin de h\u0131zl\u0131 bir \u015fekilde \u00e7\u0131kmas\u0131n\u0131 sa\u011flayacakt\u0131r.<\/p>\n<p><strong>\u0130rmik Tatl\u0131s\u0131 Ka\u00e7 Kalori?<\/strong><\/p>\n<p>\u0130rmik tatl\u0131s\u0131 kalorisi y\u00fcksek olan bir tatl\u0131d\u0131r. \u00d6zellikle de bir dilim ortalama \u015ferbetli irmik tatl\u0131s\u0131 yakla\u015f\u0131k 413 kalori olarak bilinir. Bu irmik tatl\u0131s\u0131n\u0131n i\u00e7erisine ilave edilen malzemeler ise irmik tatl\u0131s\u0131n\u0131n kalori miktar\u0131n\u0131 da artt\u0131rabilir. O y\u00fczden kilo vermek isteyen ki\u015filer kontroll\u00fc bir \u015fekilde irmik tatl\u0131s\u0131 t\u00fcketmeliler. Bu sayede rahat bir \u015fekilde irmik tatl\u0131s\u0131 da t\u00fcketilebilir.<\/p>\n<p><strong>\u0130rmik Tatl\u0131s\u0131 Kilo Ald\u0131r\u0131r m\u0131?<\/strong><\/p>\n<p>Tatl\u0131lar\u0131n genelinde \u015feker oran\u0131 y\u00fcksek oldu\u011fu i\u00e7in kilo ald\u0131rma \u00f6zellikleri bulunuyor. \u00d6zellikle de irmik tatl\u0131s\u0131 i\u00e7erisindeki malzemeler ve \u015feker miktar\u0131 nedeniyle kilo ald\u0131rmaktad\u0131r. Bir dilim irmik tatl\u0131s\u0131n\u0131n kalorisi 413 kcal olarak bilinmektedir. Bu nedenle kilo vermek isteyen ki\u015filer irmik tatl\u0131s\u0131n\u0131 k\u00fc\u00e7\u00fck porsiyonlar halinde t\u00fcketmelidir. Aksi takdirde irmik tatl\u0131s\u0131 kilo ald\u0131rabilir. Bu y\u00fczden irmik tatl\u0131s\u0131n\u0131 zay\u0131flamak isteyen ki\u015filer \u00e7ok fazla t\u00fcketmeyi tercih etmezler.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Yap\u0131m\u0131 i\u00e7in malzemeler 1 \u00e7ay barda\u011f\u0131 s\u0131v\u0131 ya\u011f 1 adet yumurta 1 \u00e7ay barda\u011f\u0131 yo\u011furt 1 su barda\u011f\u0131 irmik 1 su barda\u011f\u0131 un 1 paket vanilya 1 paket kabartma tozu Tuz \u015eerbeti i\u00e7in: 2 su barda\u011f\u0131 \u015feker 2 su barda\u011f\u0131 su 2 damla limon suyu \u0130rmik tatl\u0131s\u0131 tarifi Nas\u0131l yap\u0131l\u0131r? \u0130lk olarak tatl\u0131n\u0131n \u015ferbetini haz\u0131rlay\u0131n. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":41013,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","wds_primary_category":0,"footnotes":""},"categories":[91],"tags":[],"class_list":["post-41012","post","type-post","status-publish","format-standard","has-post-thumbnail","category-tatli-tarifleri"],"_links":{"self":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/41012","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=41012"}],"version-history":[{"count":0,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/41012\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/media\/41013"}],"wp:attachment":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=41012"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=41012"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=41012"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}