{"id":41520,"date":"2024-04-22T14:56:21","date_gmt":"2024-04-22T11:56:21","guid":{"rendered":"http:\/\/yemek24.com.tr\/cimcik-baklava-tarifi\/"},"modified":"2024-04-22T14:56:21","modified_gmt":"2024-04-22T11:56:21","slug":"cimcik-baklava-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=41520","title":{"rendered":"Cimcik baklava tarifi"},"content":{"rendered":"
\n
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Yap\u0131m\u0131 i\u00e7in malzemeler<\/h2>\n
\n
\n

Hamuru i\u00e7in; <\/strong><\/p>\n

    \n
  • 4 su barda\u011f\u0131 un<\/li>\n
  • 1 su barda\u011f\u0131 su<\/li>\n
  • 2 yumurta<\/li>\n
  • Yar\u0131m tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n<\/ul>\n

    \u0130\u00e7 dolgusu i\u00e7in;<\/strong><\/p>\n

      \n
    • 300 gram Antep f\u0131st\u0131\u011f\u0131<\/li>\n<\/ul>\n

      \u00dczeri i\u00e7in;<\/strong><\/p>\n

        \n
      • 150 gram tereya\u011f\u0131<\/li>\n<\/ul>\n

        \u015eerbeti i\u00e7in;<\/strong><\/p>\n

          \n
        • 2 su barda\u011f\u0131 \u015feker<\/li>\n
        • 2 su barda\u011f\u0131 su<\/li>\n
        • 3-4 damla limon suyu<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n
          \n

          Cimcik baklava tarifi Nas\u0131l yap\u0131l\u0131r?<\/h2>\n
          \n
          \n

          Hamur i\u00e7in t\u00fcm malzemeleri bir yo\u011furma kab\u0131na al\u0131n ve ele yap\u0131\u015fmayan biraz kuru bir k\u0131vam elde edene kadar yo\u011furun.<\/p>\n

          Sonras\u0131nda hamuru 8 bezeye ay\u0131r\u0131n ve ni\u015fasta yard\u0131m\u0131yla tabak boyutuna gelene kadar a\u00e7\u0131n.<\/p>\n

          Dinlenmesi i\u00e7in hamurlar\u0131 tepsiye al\u0131n ve bir saat kadar bekletin.<\/p>\n

          Dinlenen hamurlardan 4 bezeyi m\u00fcmk\u00fcn oldu\u011funca ince bir \u015fekilde a\u00e7\u0131n ve aralar\u0131na ni\u015fasta serperek \u00fcst \u00fcste yerle\u015ftirin.<\/p>\n

          Hamurlar\u0131 ortadan ikiye katlay\u0131n, b\u00f6ylelikle sekiz kat elde etmi\u015f olacaks\u0131n\u0131z.<\/p>\n

          \u00dczerlerine bolca Antep f\u0131st\u0131\u011f\u0131 serpin ve rulo \u015feklinde yuvarlay\u0131n.<\/p>\n

          Rulo \u015feklinde sarm\u0131\u015f oldu\u011funuz hamurlar\u0131 tepsi boyutunda kare olacak \u015feklinde kesin.<\/p>\n

          Kesti\u011finiz hamurlar\u0131n \u00fczerini fiyonk \u015feklinde hafif\u00e7e b\u00fcz\u00fcn.<\/p>\n

          \u00dczerine eritmi\u015f oldu\u011funuz tereya\u011f\u0131n\u0131 gezdirin.<\/p>\n

          170 derecede \u00f6nceden \u0131s\u0131t\u0131lm\u0131\u015f f\u0131r\u0131nda 40 dakika kadar pi\u015firin.<\/p>\n

          \u015eerbetini su ve \u015fekeri kaynatarak haz\u0131rlay\u0131n ve kaynad\u0131ktan sonra limon suyunu s\u0131k\u0131n.<\/p>\n

          \u015eerbet de haz\u0131r olduktan sonra baklavaya d\u00f6k\u00fcn ve \u015ferbetini \u00e7ekmesini bekleyin.<\/p>\n

          Di\u011fer kalan 4 bezeyi de ayn\u0131 \u015fekilde haz\u0131rlayabilirsiniz.<\/p>\n

          Afiyet olsun\u2026<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

          Yap\u0131m\u0131 i\u00e7in malzemeler Hamuru i\u00e7in; 4 su barda\u011f\u0131 un 1 su barda\u011f\u0131 su 2 yumurta Yar\u0131m tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz \u0130\u00e7 dolgusu i\u00e7in; 300 gram Antep f\u0131st\u0131\u011f\u0131 \u00dczeri i\u00e7in; 150 gram tereya\u011f\u0131 \u015eerbeti i\u00e7in; 2 su barda\u011f\u0131 \u015feker 2 su barda\u011f\u0131 su 3-4 damla limon suyu Cimcik baklava tarifi Nas\u0131l yap\u0131l\u0131r? Hamur i\u00e7in t\u00fcm malzemeleri bir […]<\/p>\n","protected":false},"author":1,"featured_media":41521,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","wds_primary_category":0,"footnotes":""},"categories":[91],"tags":[],"class_list":["post-41520","post","type-post","status-publish","format-standard","has-post-thumbnail","category-tatli-tarifleri"],"_links":{"self":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/41520","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=41520"}],"version-history":[{"count":0,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/41520\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/media\/41521"}],"wp:attachment":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=41520"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=41520"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=41520"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}