{"id":47018,"date":"2024-04-23T20:19:03","date_gmt":"2024-04-23T17:19:03","guid":{"rendered":"http:\/\/yemek24.com.tr\/bizim-evin-favorisi-oldu-yumusacik-kiymali-kapali-pide-tarifi\/"},"modified":"2024-04-23T20:19:03","modified_gmt":"2024-04-23T17:19:03","slug":"bizim-evin-favorisi-oldu-yumusacik-kiymali-kapali-pide-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=47018","title":{"rendered":"Bizim Evin Favorisi Oldu: Yumu\u015fac\u0131k K\u0131ymal\u0131 Kapal\u0131 Pide Tarifi"},"content":{"rendered":"
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Hadi gelin bug\u00fcn k\u0131ymal\u0131 pide<\/strong> yapal\u0131m. Ger\u00e7ekten ba\u015fl\u0131kta da belirtti\u011fim gibi yumu\u015fac\u0131k ve \u00e7ok lezzetli kapal\u0131 pideler yap\u0131yoruz. Pide hamuru olsun, i\u00e7 malzemeler olsun on numara bir pide tarifi. Yapmas\u0131 da olduk\u00e7a kolay bir tarif.<\/p>\n

Hadi hi\u00e7 vakit kaybetmeden malzeme listemize bir bakal\u0131m. Hemen ard\u0131ndan da bu nefis kapal\u0131 pidelerin nas\u0131l yap\u0131ld\u0131\u011f\u0131n\u0131 \u00f6\u011frenelim.<\/p>\n

K\u0131ymal\u0131 pide tarifi malzemeleri<\/h2>\n
    \n
  • 1 kg un<\/li>\n
  • 1 paket instant ya da yarim paket yas maya<\/li>\n
  • 1 su barda\u011f\u0131 s\u0131v\u0131ya\u011f (ay\u00e7icek ve zeytinya\u011f\u0131 kar\u0131\u015ft\u0131rd\u0131m)<\/li>\n
  • 1 yumurta ak\u0131 (sar\u0131s\u0131 \u00fcst\u00fcne)<\/li>\n
  • 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n
  • 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 toz \u015feker<\/li>\n
  • Ald\u0131\u011f\u0131 kadar su<\/li>\n<\/ul>\n

    T\u00fcm malzemeleri unun ortas\u0131na koyup en son suyu azar azar ekleyin ve yo\u011furun. Ele yap\u0131\u015fmayan yumu\u015fak bir hamur oldu\u011funda \u00fczerini kapat\u0131p oda s\u0131cakl\u0131\u011f\u0131nda 40-50 dk bekletin. (Arada ellerinizi y\u0131kay\u0131p kurulay\u0131n yoksa hamur s\u00fcrekli elinize yap\u0131\u015f\u0131r \ud83d\ude42 O s\u0131rada k\u0131ymal\u0131 harc\u0131 haz\u0131rlayabilirsiniz.<\/p>\n

    K\u0131ymal\u0131 har\u00e7 i\u00e7in:<\/p>\n

      \n
    • 500 gr k\u0131yma<\/li>\n
    • 3-4 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131ya\u011f<\/li>\n
    • 3 kuru so\u011fan<\/li>\n
    • 2-3 biber<\/li>\n
    • 1 domates<\/li>\n
    • 1 yemek ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131<\/li>\n
    • Yar\u0131m yemek ka\u015f\u0131\u011f\u0131 biber sal\u00e7as\u0131<\/li>\n
    • Tuz<\/li>\n
    • Karabiber<\/li>\n<\/ul>\n

      Yaz\u0131l\u0131 tarifi:<\/p>\n

        \n
      1. So\u011fan\u0131 ya\u011f ile kavurup k\u0131ymay\u0131 ekleyin. K\u0131yma da kavruldu\u011funda biberleri ekleyip bir ka\u00e7 dk daha kavurun. <\/li>\n
      2. Ard\u0131ndan sal\u00e7a ekleyip kavurmaya devam edelim. En son domatesi de ekleyip bir iki dk daha kavurduktan sonra baharatlar\u0131 ve isterseniz maydanoz ekleyin, ocaktan al\u0131p so\u011futun. <\/li>\n
      3. Mayalanan hamuru bir kez yo\u011furup bezelere ay\u0131r\u0131n. \u0130stedi\u011finiz b\u00fcy\u00fckl\u00fckte a\u00e7\u0131n ve videodaki gibi har\u00e7 koyup katlay\u0131n. <\/li>\n
      4. Hepsini tepsiye dizdikten sonra \u00fczerini \u00f6rt\u00fcp10 dk daha bekleyin. Yumurta sar\u0131s\u0131 s\u00fcr\u00fcn ve 190 derece \u00f6nceden \u0131s\u0131nm\u0131\u015f f\u0131r\u0131na verin.<\/li>\n
      5. \u00dczeri ve alt\u0131 g\u00fczelce k\u0131zar\u0131nca f\u0131r\u0131ndan al\u0131n ve hemen \u00fczerine temiz bir bez \u00f6rt\u00fcn. 10-15 dk dinlendikten sonra afiyetle yiyebilirsiniz.<\/li>\n<\/ol>\n

        Videolu tarifi:<\/p>\n

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