{"id":4740,"date":"2014-05-17T19:04:58","date_gmt":"2014-05-17T16:04:58","guid":{"rendered":"https:\/\/yemek.polatdesign.eu\/?p=4740"},"modified":"2014-05-17T19:04:58","modified_gmt":"2014-05-17T16:04:58","slug":"seker-glasurlu-dogum-gunu-kurabiye-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=4740","title":{"rendered":"\u015eeker Glasurlu Do\u011fum g\u00fcn\u00fc Kurabiye Tarifi"},"content":{"rendered":"

\u015eeker Glasurlu Do\u011fum g\u00fcn\u00fc Kurabiye Tarifi<\/em><\/h1>\n

 <\/p>\n

 <\/p>\n

Malzemeler :<\/h1>\n
    \n
  • 520 gr un<\/li>\n
  • 1 tane yumurta<\/li>\n
  • 125 gr pudra \u015fekeri<\/li>\n
  • 250 gr yumu\u015fam\u0131\u015f tere ya\u011f\u0131<\/li>\n<\/ul>\n

    Glasuru i\u00e7in gerekli Malzemeler :<\/strong><\/p>\n

      \n
    • 2 yumurta beyaz\u0131<\/li>\n
    • 250 gr pudra \u015fekeri<\/li>\n
    • 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 limon suyu<\/li>\n<\/ul>\n

       <\/p>\n

      Yap\u0131l\u0131\u015f\u0131 :<\/h1>\n

      Hamur malzemelerini iyice yo\u011furup dolapta bir g\u00fcn bekletiniz.dolapta bekletilen hamur daha kolay a\u00e7\u0131l\u0131yor.bir g\u00fcn bekletiti\u011fimiz hamurumuzu d\u00f6rde b\u00f6l\u00fcp her par\u00e7as\u0131n\u0131 biraz yo\u011frual\u0131m elimizle yumu\u015famas\u0131 i\u00e7in.sonra merdane yard\u0131m\u0131 ile a\u00e7\u0131p kal\u0131plar\u0131m\u0131z yard\u0131m\u0131 ile yuvarlak \u015fekiller keselim.bardaklada \u015fekil verip kesebilirsiniz hamurunuzu.Kesti\u011fimiz hamurumuzu tepsilere dizelim.180 derecede hafif k\u0131zarana kadar pi\u015firelim.Glasuru i\u00e7in Yumurta beyazlar\u0131n\u0131 iyice \u00e7\u0131rpal\u0131m ve i\u00e7ine pudra \u015fekerini ve limon suyunu katip kar\u0131\u015ft\u0131ral\u0131m.Glasur \u00e7ok c\u0131v\u0131k olursa pudra \u015fekeri ile kal\u0131nla\u015ft\u0131rabiliri\u015fniz.\u00c7ok kal\u0131n ol\u00fcrsada limon suyunu \u00e7o\u011faltabiliri\u015fniz.Pi\u015fen Kurabiyeleri tek tek tezgaha alal\u0131m.Ben kurabiyelerin \u00fczerine ilk \u00f6nce g\u0131da boyas\u0131 katmad\u0131m yani beyaz halde olan glasuru s\u00fcrd\u00fcm.Nas\u0131l yapt\u0131\u011f\u0131m\u0131 yazay\u0131m.\u0130lk \u00f6nce beyaz glasurdan iki yemek ka\u015f\u0131\u011f\u0131 kadar bir taba\u011fa al\u0131p i\u00e7ine bir \u00e7ay ka\u015f\u0131\u011f\u0131 pudra \u015fekeri katip kal\u0131nla\u015ft\u0131ral\u0131m.Etraf\u0131na \u00e7ekece\u011fimiz \u00e7izgi i\u00e7in glasurun k\u0131vam\u0131 k\u00f6y\u00fc veya daha kal\u0131n olursa akma yapmaz.s\u0131kma po\u015fetine koydum ve kurabiyelerin kenarlar\u0131na \u015ferit \u00e7eker gibi \u00e7ekip yuvarlak bir daire \u00e7izdim.bu \u015fekilde i\u00e7ine koyaca\u011f\u0131m\u0131z glasur d\u0131\u015far\u0131 do\u011fru akmayacakt\u0131r.T\u00fcm kurabiyenin kenarlar\u0131n\u0131 bitirdikten sonra tatl\u0131 ka\u015f\u0131\u011f\u0131 ile beyaz glasurdan al\u0131p kurabiyenin ortas\u0131na koyal\u0131m ve kurabiyeyi bir iki defa tezgaha hafif\u00e7e vural\u0131m.\u0130\u00e7ine koyaca\u011f\u0131m\u0131z glasur kenar\u0131na \u00e7ekti\u011fimiz glasurdan daha c\u0131v\u0131k olabilir.Bu \u015fekilde i\u00e7indeki glasur p\u00fcr\u00fczs\u00fcz bir \u015fekilde her taraf\u0131na yay\u0131l\u0131cakt\u0131r.yine t\u00fcm kurabiyelerin i\u00e7 glasurunu yap\u0131p Kurumaya b\u0131rakal\u0131m.geri kalan glasur \u015fekerimizin i\u00e7ine istedi\u011finiz g\u0131da boyas\u0131n\u0131 katip kar\u0131\u015ft\u0131r\u0131n.Ben \u00e7ok ince \u00fc\u00e7l\u00fc bir sulu boya f\u0131r\u00e7as\u0131 kulland\u0131m.Kurabiyelerin \u00fczerine resimde g\u00f6rd\u00fc\u011f\u00fcn\u00fcz gibi \u015fekiller yap\u0131p f\u0131r\u00e7a yard\u0131m\u0131 ile yukardan a\u015fa\u011f\u0131 do\u011fru \u00e7ekip \u00e7i\u00e7ek \u015fekli verelim.Yada nokta \u015feklinde yan yana daireller yap\u0131n ve bir kurdanla noktan\u0131n ba\u015f\u0131ndan sonuna kadar \u00e7ekerek kalp \u015fekli verebilirsiniz.\u0130sterseniz kendi yetene\u011finizi kullan\u0131p daha ho\u015f \u015feyler ortaya \u00e7\u0131kartabilirsiniz.Kurabiyeleri s\u00fcsledikten sonra yine kurumaya b\u0131rakal\u0131m.Ondan sonrada k\u00fc\u00e7\u00fck kurabiye po\u015fetlerine koyup kurdale ile ba\u011flay\u0131p Do\u011fum g\u00fcnlerinde kullanal\u0131m.<\/p>\n

      Afiyet Olsun<\/p>\n

      \u015eeker Glasurlu Do\u011fum g\u00fcn\u00fc Kurabiye Tarifi<\/em><\/h1>\n

      \"94\"<\/p>\n

      \"95\"<\/p>\n

      \"96\"<\/p>\n

      \"97\"<\/p>\n

      \"98\"<\/p>\n

       <\/p>\n

       <\/p>\n","protected":false},"excerpt":{"rendered":"

      \u015eeker Glasurlu Do\u011fum g\u00fcn\u00fc Kurabiye Tarifi     Malzemeler : 520 gr un 1 tane yumurta 125 gr pudra \u015fekeri 250 gr yumu\u015fam\u0131\u015f tere ya\u011f\u0131 Glasuru i\u00e7in gerekli Malzemeler : 2 yumurta beyaz\u0131 250 gr pudra \u015fekeri 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 limon suyu   Yap\u0131l\u0131\u015f\u0131 : Hamur malzemelerini iyice yo\u011furup dolapta bir g\u00fcn bekletiniz.dolapta bekletilen hamur […]<\/p>\n","protected":false},"author":1,"featured_media":17983,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":"","wds_primary_category":0,"footnotes":""},"categories":[28,58,82,91,96],"tags":[6934,7397,8280,8286],"class_list":["post-4740","post","type-post","status-publish","format-standard","has-post-thumbnail","category-cikolatali-tarifler","category-kurabiye-tarifleri","category-seker-hamuru-tarifleri","category-tatli-tarifleri","category-yas-pasta-tarifleri","tag-seker-glasurlu-dogum-gunu-kurabiye-tarifi","tag-tarifler","tag-yemek-tarifleri","tag-yemekler"],"_links":{"self":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/4740","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4740"}],"version-history":[{"count":0,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/posts\/4740\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=\/wp\/v2\/media\/17983"}],"wp:attachment":[{"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4740"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4740"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/yemek24.com.tr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4740"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}