{"id":6480,"date":"2014-11-21T12:22:09","date_gmt":"2014-11-21T10:22:09","guid":{"rendered":"https:\/\/yemek.polatdesign.eu\/?p=6480"},"modified":"2024-04-21T14:46:39","modified_gmt":"2024-04-21T11:46:39","slug":"kasnakta-manti-tarifi","status":"publish","type":"post","link":"https:\/\/yemek24.com.tr\/?p=6480","title":{"rendered":"Kasnakta Mant\u0131 Tarifi"},"content":{"rendered":"

Kasnakta Mant\u0131 Tarifi<\/em><\/h1>\n

Kasnakta mant\u0131 yapmak kadar kolay bir \u015fey olamaz san\u0131r\u0131m.Saatlerce mant\u0131 b\u00fckmek yerine topluca bir kasnakta yapmak daha kolay\u0131ma geliyor a\u00e7\u0131k\u00e7as\u0131.Tabi ben Mant\u0131y\u0131 b\u00fcy\u00fck sevdi\u011fim i\u00e7in bu mant\u0131n\u0131n kayseri mant\u0131s\u0131 ile uzaktan yak\u0131ndan alakas\u0131 yoktur.Ben \u00e7orba gibi sulu sal\u00e7al\u0131 yapar\u0131m mesela.\u00dczerine yo\u011furt d\u00f6kmeden yeriz biz.Evde mant\u0131 olsunda ister elle ister kasnakta olsun biz \u00e7ok seviyor\u00fczzzz.Ka\u015fna\u011f\u0131n kenar\u0131ndan artan hamur par\u00e7alar\u0131n\u0131da de\u011ferlendirip \u00e7orba yapt\u0131m arkada\u015flar.hamur par\u00e7alar\u0131n\u0131 unlay\u0131p k\u00fc\u00e7\u00fck k\u00fc\u00e7\u00fck do\u011fray\u0131p kuruttum ve \u00e7orbamda kulland\u0131m.Hi\u00e7 bir \u015feyi ziyan etmedim anlayaca\u011f\u0131n\u0131z.Kolay\u0131na ka\u00e7may\u0131 sevenler buyursunlar tarifimize.<\/p>\n

Hamuru i\u00e7in Malzemeler :<\/h1>\n
    \n
  • 1 su barda\u011f\u0131 so\u011fuk su<\/li>\n
  • 3 tane yumurta<\/li>\n
  • 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz<\/li>\n
  • Yeteri kadar un<\/li>\n<\/ul>\n

    i\u00e7 Harc\u0131 i\u00e7in :<\/strong><\/p>\n

      \n
    • 200 gr k\u0131yma<\/li>\n
    • 2- 3 tane kuru so\u011fan<\/li>\n
    • Tuz<\/li>\n
    • maydanoz<\/li>\n
    • karabiber<\/li>\n
    • k\u0131rm\u0131z\u0131 pul biber<\/li>\n
    • tarhun<\/li>\n<\/ul>\n

      Pi\u015firmek i\u00e7in :<\/strong><\/p>\n

        \n
      • 2 Yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131<\/li>\n
      • 1 yemek ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131<\/li>\n
      • tuz<\/li>\n
      • k\u0131rm\u0131z\u0131 pul biber<\/li>\n
      • tarhun<\/li>\n<\/ul>\n

        Yap\u0131l\u0131\u015f\u0131 :<\/h1>\n

        Hamur malzemelerini bir kaba al\u0131p g\u00fczelce \u015fer bir hamur \u00a0yo\u011fural\u0131m.sonra dinlenmeye b\u0131rakal\u0131m.\u0130\u00e7 harc\u0131 i\u00e7in rendelenmi\u015f so\u011fanlar\u0131m\u0131z\u0131 ve di\u011fer t\u00fcm malzemeleri bir kapta kar\u0131\u015ft\u0131ral\u0131m.dinelenen hamurumuzdan mandal\u0131na b\u00fcy\u00fckl\u00fc\u011f\u00fcnde bezeler yapal\u0131m ve tek tek a\u00e7al\u0131m.<\/p>\n

        A\u00e7t\u0131\u011f\u0131m\u0131z yufkalar\u0131 tek tek ka\u015fna\u011f\u0131m\u0131z\u0131n \u00fczerine koyup k\u0131yma harc\u0131ndan aras\u0131ndaki bo\u015fluklara doldural\u0131m ve \u00fczerine yine yufka a\u00e7t\u0131\u011f\u0131m\u0131z yufkadan koyal\u0131m ve merdane ile ileri geri iyice bast\u0131rarak mant\u0131lar\u0131m\u0131z\u0131n birbirinden ayr\u0131lmas\u0131n\u0131 ve tek tek kasnaktan d\u00f6k\u00fclmesini sa\u011flayal\u0131m.<\/p>\n

        Sonra bir Tencereye bir yemek ka\u015f\u0131\u011f\u0131 sal\u00e7a ve tereya\u011f\u0131 koyup kavural\u0131m.Kavrulan ya\u011fl\u0131 sal\u00e7am\u0131z\u0131n i\u00e7ine bir litre kaynam\u0131\u015f \u015fu ve tuz ilave edelim..Kaynayan suyumuzun i\u00e7ine matilar\u0131m\u0131z\u0131 at\u0131p pi\u015firelim.g\u00fczelce pi\u015fen mant\u0131m\u0131z\u0131n \u00fczerine k\u0131rm\u0131z\u0131 pul biber \u00a0ve tarhun ilave edip mant\u0131m\u0131z\u0131 s\u0131cak olacak \u015fekilde servis yapal\u0131m.<\/p>\n

        Afiyet Olsun<\/p>\n

        Kasnakta Mant\u0131 Tarifi<\/em><\/h1>\n